Studies on microbiological quality and microbial flora of fresh water crayfish (Astacus leptodactylus

Cilt: 19 Sayı: 1 1 Mart 2002
  • Bahri Patır
  • Ahmet Hulusi Dinçoğlu
  • Ayşe Gürel İnanlı
Su Ürünleri Dergisi Kapak
Su Ürünleri Dergisi
PDF İndir
EN TR

Studies on microbiological quality and microbial flora of fresh water crayfish (Astacus leptodactylus

Öz

Anahtar Kelimeler

Ayrıntılar

Birincil Dil

Türkçe

Konular

-

Bölüm

-

Yazarlar

Bahri Patır

Ahmet Hulusi Dinçoğlu

Ayşe Gürel İnanlı

Yayımlanma Tarihi

1 Mart 2002

Gönderilme Tarihi

7 Aralık 2015

Kabul Tarihi

-

Yayımlandığı Sayı

Yıl 2002 Cilt: 19 Sayı: 1

IZ

https://izlik.org/JA64LD85YC

Kaynak Göster

RIS / Bibtex
APA
Patır, B., Dinçoğlu, A. H., & İnanlı, A. G. (2002). Studies on microbiological quality and microbial flora of fresh water crayfish (Astacus leptodactylus. Ege Journal of Fisheries and Aquatic Sciences, 19(1). https://izlik.org/JA64LD85YC
AMA
1.Patır B, Dinçoğlu AH, İnanlı AG. Studies on microbiological quality and microbial flora of fresh water crayfish (Astacus leptodactylus. EgeJFAS. 2002;19(1). https://izlik.org/JA64LD85YC
Chicago
Patır, Bahri, Ahmet Hulusi Dinçoğlu, ve Ayşe Gürel İnanlı. 2002. “Studies on microbiological quality and microbial flora of fresh water crayfish (Astacus leptodactylus”. Ege Journal of Fisheries and Aquatic Sciences 19 (1). https://izlik.org/JA64LD85YC.
EndNote
Patır B, Dinçoğlu AH, İnanlı AG (01 Mart 2002) Studies on microbiological quality and microbial flora of fresh water crayfish (Astacus leptodactylus. Ege Journal of Fisheries and Aquatic Sciences 19 1
IEEE
[1]B. Patır, A. H. Dinçoğlu, ve A. G. İnanlı, “Studies on microbiological quality and microbial flora of fresh water crayfish (Astacus leptodactylus”, EgeJFAS, c. 19, sy 1, Mar. 2002, [çevrimiçi]. Erişim adresi: https://izlik.org/JA64LD85YC
ISNAD
Patır, Bahri - Dinçoğlu, Ahmet Hulusi - İnanlı, Ayşe Gürel. “Studies on microbiological quality and microbial flora of fresh water crayfish (Astacus leptodactylus”. Ege Journal of Fisheries and Aquatic Sciences 19/1 (01 Mart 2002). https://izlik.org/JA64LD85YC.
JAMA
1.Patır B, Dinçoğlu AH, İnanlı AG. Studies on microbiological quality and microbial flora of fresh water crayfish (Astacus leptodactylus. EgeJFAS. 2002;19. Available at https://izlik.org/JA64LD85YC.
MLA
Patır, Bahri, vd. “Studies on microbiological quality and microbial flora of fresh water crayfish (Astacus leptodactylus”. Ege Journal of Fisheries and Aquatic Sciences, c. 19, sy 1, Mart 2002, https://izlik.org/JA64LD85YC.
Vancouver
1.Bahri Patır, Ahmet Hulusi Dinçoğlu, Ayşe Gürel İnanlı. Studies on microbiological quality and microbial flora of fresh water crayfish (Astacus leptodactylus. EgeJFAS [Internet]. 01 Mart 2002;19(1). Erişim adresi: https://izlik.org/JA64LD85YC