Studies on microbiological quality and microbial flora of fresh water crayfish (Astacus leptodactylus

Volume: 19 Number: 1 March 1, 2002
  • Bahri Patır
  • Ahmet Hulusi Dinçoğlu
  • Ayşe Gürel İnanlı
Ege Journal of Fisheries and Aquatic Sciences Cover
Ege Journal of Fisheries and Aquatic Sciences
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Studies on microbiological quality and microbial flora of fresh water crayfish (Astacus leptodactylus

Abstract

Keywords

Details

Primary Language

Turkish

Subjects

-

Journal Section

-

Authors

Bahri Patır

Ahmet Hulusi Dinçoğlu

Ayşe Gürel İnanlı

Publication Date

March 1, 2002

Submission Date

December 7, 2015

Acceptance Date

-

Published in Issue

Year 2002 Volume: 19 Number: 1

IZ

https://izlik.org/JA64LD85YC

Cite

RIS / Bibtex
APA
Patır, B., Dinçoğlu, A. H., & İnanlı, A. G. (2002). Studies on microbiological quality and microbial flora of fresh water crayfish (Astacus leptodactylus. Ege Journal of Fisheries and Aquatic Sciences, 19(1). https://izlik.org/JA64LD85YC
AMA
1.Patır B, Dinçoğlu AH, İnanlı AG. Studies on microbiological quality and microbial flora of fresh water crayfish (Astacus leptodactylus. EgeJFAS. 2002;19(1). https://izlik.org/JA64LD85YC
Chicago
Patır, Bahri, Ahmet Hulusi Dinçoğlu, and Ayşe Gürel İnanlı. 2002. “Studies on Microbiological Quality and Microbial Flora of Fresh Water Crayfish (Astacus Leptodactylus”. Ege Journal of Fisheries and Aquatic Sciences 19 (1). https://izlik.org/JA64LD85YC.
EndNote
Patır B, Dinçoğlu AH, İnanlı AG (March 1, 2002) Studies on microbiological quality and microbial flora of fresh water crayfish (Astacus leptodactylus. Ege Journal of Fisheries and Aquatic Sciences 19 1
IEEE
[1]B. Patır, A. H. Dinçoğlu, and A. G. İnanlı, “Studies on microbiological quality and microbial flora of fresh water crayfish (Astacus leptodactylus”, EgeJFAS, vol. 19, no. 1, Mar. 2002, [Online]. Available: https://izlik.org/JA64LD85YC
ISNAD
Patır, Bahri - Dinçoğlu, Ahmet Hulusi - İnanlı, Ayşe Gürel. “Studies on Microbiological Quality and Microbial Flora of Fresh Water Crayfish (Astacus Leptodactylus”. Ege Journal of Fisheries and Aquatic Sciences 19/1 (March 1, 2002). https://izlik.org/JA64LD85YC.
JAMA
1.Patır B, Dinçoğlu AH, İnanlı AG. Studies on microbiological quality and microbial flora of fresh water crayfish (Astacus leptodactylus. EgeJFAS. 2002;19. Available at https://izlik.org/JA64LD85YC.
MLA
Patır, Bahri, et al. “Studies on Microbiological Quality and Microbial Flora of Fresh Water Crayfish (Astacus Leptodactylus”. Ege Journal of Fisheries and Aquatic Sciences, vol. 19, no. 1, Mar. 2002, https://izlik.org/JA64LD85YC.
Vancouver
1.Bahri Patır, Ahmet Hulusi Dinçoğlu, Ayşe Gürel İnanlı. Studies on microbiological quality and microbial flora of fresh water crayfish (Astacus leptodactylus. EgeJFAS [Internet]. 2002 Mar. 1;19(1). Available from: https://izlik.org/JA64LD85YC