Balık Yemlerinde Mikroskobik Analiz Uygulamaları.

Volume: 23 Number: 2 June 1, 2006
  • Aysun Kop
  • Ali Yıldırım Korkut
  • Özgür Altan
  • Aykut Cihaner
Ege Journal of Fisheries and Aquatic Sciences Cover
Ege Journal of Fisheries and Aquatic Sciences
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Balık Yemlerinde Mikroskobik Analiz Uygulamaları.

Öz

Yemlerin mikroskobik incelenmesi, bilinen standartlardaki maddelerle bilinmeyen maddelerin karşılaştırılmasına dayanmaktadır. Hammaddelerin ve yemlerin içeriğinde bulunan maddeleri incelemek için 8x – 50 x stereo mikroskop kullanılmıştır. Hammadde öğeleri koku, parlaklık, yapı, katılık, yumuşaklık, partikül büyüklüğü, renk, şekil bakımından incelenmiştir

Anahtar Kelimeler

References

  1. AAFCO (Association of American Feed Control Officials). 2000. 2000 Official Publication, Association of American Feed Control Inc. West Lafayette, IN 47971 USA, 444p. http://www.aafco.org
  2. Bates, L.S., Akiyama, D.M. y Lee, R.S. 1995. Aquaculture Feed Microscopy Manual. American Soybean Association, Singapore, 49p.
  3. Bates, L.S., L. Barefield, W. Landgraf, R. Sample, B. Bax, S. Jaconis., 1992. The American Association of Feed Microscopists. Manual of Microscopic Analysis of Feedstuffs. Third edition. USA
  4. Jones, F.T. 2000. Quality control in feed manufacturing. 2000 Feedstuffs Reference Issue, Feedstuffs, 72(29):85-89.
  5. Kangleon, R.A. 1994. Quality management in a feedmill laboratory. American Soybean Association (ASA) Technical Bulletin, MITA (P) No. 071/12/93, Vol. FT16-1994, 9p. American Soybean Association, Republic of Singapore.
  6. Khajarern, J. y Khajarern, S. 1999. Manual of feed microscopy and quality control, Third Edition. American Soybean Association and US Grains Council, Klang Nana Wittaya Co. Ltd, Khon Kaen, Thailand, 256p.

Details

Primary Language

Turkish

Subjects

-

Journal Section

-

Authors

Aysun Kop

Ali Yıldırım Korkut

Özgür Altan

Aykut Cihaner

Publication Date

June 1, 2006

Submission Date

December 7, 2015

Acceptance Date

-

Published in Issue

Year 2006 Volume: 23 Number: 2

IZ

https://izlik.org/JA43BE78ZH

Cite

RIS / Bibtex
APA
Kop, A., Korkut, A. Y., Altan, Ö., & Cihaner, A. (2006). Balık Yemlerinde Mikroskobik Analiz Uygulamaları. Ege Journal of Fisheries and Aquatic Sciences, 23(2), 247-252. https://izlik.org/JA43BE78ZH