Sıcaklığın Spirulina platensis'in protein ve amino asit kompozisyonu üzerine etkisi.
Abstract
Keywords
References
- Becker, E.W., 1993. Development of Spirulina research in a developing country India. Bulletin de I, Institut Oceanographique (Monaco). (Spec. Issue 12) 65-75.
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- Işık, O., L. Hızarcı, S. Sayın, S. Gökpınar, Y. Durmaz, T. Göksan. 2006. The Effect of the Environmental Factors on the Vitamin C (Ascorbic Acid), E (Alpha-tocopherol), β-carotene Contents and the Fatty Acid Composition of Spirulina platensis. E.U. Journal of Fisheries & Aquatic Sciences Vol; 23 (3-4): 257–261.
- Koru, E., S. Cirik, 2002. Biochemical composition of Spirulina biomass in open-air system. Proceedings of ICNP. Trabzon. pp 97-100.
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- Olguin, E., S. Galicia, O. Angulo-Guerrero, E. Hernndez, 2001. The effect of low light flux and nitrogen deficiency on the chemical composition of Spirulina sp. (Arthrospira) grown on digested pig waste. Biores. Technol. 77, 19-24.
Details
Primary Language
Turkish
Subjects
-
Journal Section
-
Authors
Leyla Hızarcı Uslu
Oya Işık
Selin Sayın
Yaşar Durmaz
Tolga Göksan
Şevket Gökpınar
Publication Date
June 1, 2009
Submission Date
December 7, 2015
Acceptance Date
-
Published in Issue
Year 1970 Volume: 26 Number: 2