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Pullu sazan (Cyprinus carpio Linneaus, 1758)’ da ellajik asidin büyüme ve bazı antioksidan parametrelere etkisi

Yıl 2021, Cilt: 38 Sayı: 3, 337 - 343, 15.09.2021

Tuncay Eksen Serpil Mişe Yonar

https://doi.org/10.12714/egejfas.38.3.10

Öz


Bu çalışmada, farklı oranlarda yeme katılan ellajik asidin pullu sazanda (Cyprinus carpio) büyüme performansı ve antioksidan durum üzerine etkisi araştırıldı. Balıklar, bir kontrol ve üç farklı düzeyde ellajik asit içeren (50, 100 ve 200 mg/kg yem) yemlerle 60 gün süresince beslendi. Çalışmanın 30. ve 60. günlerinde büyüme performansı [canlı ağırlık artışı, oransal büyüme ve spesifik büyüme oranı] ve oksidan/antioksidan parametreler [malondialdehit düzeyi, katalaz ve glutatyon S-transferaz aktivitesi ile redükte glutatyon düzeyi] analiz edildi. Kontrol ve ellajik asit uygulanan grupların canlı ağırlık artışları, oransal büyüme ve spesifik büyüme oranlarında istatistiksel olarak herhangi bir farklılık belirlenmedi (p > 0,05). Ellajik asit uygulanan grupların karaciğer ve böbrek malondialdehit düzeyleri kontrol grubuna göre istatistiksel olarak önemli düzeyde azaldı (p < 0,05). Ellajik asit uygulanan grupların karaciğer ve böbrek katalaz ve glutatyon S-transferaz aktiviteleri ile redükte glutatyon düzeyleri kontrol grubuna göre istatistiksel olarak önemli düzeyde arttı (p < 0,05). Ellajik asidin balıklarda antioksidan olarak kullanılabileceği sonucuna varıldı.



Anahtar Kelimeler

Antioksidan büyüme parametreleri ellajik asit oksidatif stres sazan

Destekleyen Kurum

Fırat Üniversitesi, Bilimsel Araştırma Projeleri (BAP) Yönetim Birimi

Proje Numarası

SÜF.19.01.

Teşekkür

Bu çalışma; Yüksek Mühendis Tuncay EKSEN' in yüksek lisans tezinin bir bölümünden özetlenmiş ve Bilimsel Araştırma Projeleri (BAP) Yönetim Birimi tarafından SÜF.19.01. nolu proje olarak desteklenmiştir.

Kaynakça

  • Aebi, H. (1983). Catalase. In H.U. Bergmeyer (Ed.), Methods in Enzymatic Analysis (pp 276-286). New York: Academic Press.
  • Arda, M., Seçer, S. & Sarıeyyüpoğlu, M. (2005). Balık Hastalıkları. Ankara: Medisan Yayınevi.
  • Belló, A.R.R., Fortes, E., Belló-Klein, A., Belló, A.A., Llesuy, S.F., Robaldo, R.B. & Bianchini, A. (2000). Lipid Peroksidataion induced by Clinostomum detruncatum in muscle of the freshwater fish Rhamdia quelen. Diseases of Aquatic Organisms, 42, 233-236. DOI:10.3354/dao042233
  • Çelikkale, M.S. (1988). İç Su Balıkları Yetiştiriciliği. Trabzon: Karadeniz Teknik Üniversitesi Yayınları.
  • Çeribaşı, O.A., Sakin, F., Türk, G., Sönmez, M. & Ateşşahin, A. (2012). Impact of ellagic acid on adriamycin induced testicular histopathological lesions apoptosis lipid peroxidation and sperm damages. Experimental and Toxicologic Pathology, 64(7–8), 717–724. DOI: 10.1016/j.etp.2011.01.006
  • Diop, A. (2013). Ellajik Asidin C6 Hücrelerinde Canlılık, DNA Hasarı, Apoptoz ve Nekroz Üzerine Etkileri. Anadolu Üniversitesi, Fen Bilimleri Enstitüsü, Yüksek Lisans Tezi, Eskişehir.
  • Droge, W. (2002). Free radicals in the physiological control of cell function. Physiolological Reviews, 82, 47-95. DOI:10.1152/physrev.00018.2001
  • Ellman, G.L. (1959). Tissue sulphydryl groups. Archives of Biochemistry and Biophysics, 82, 70-77. DOI: 10.1016/0003-9861(59)90090-6
  • Erenoğlu, N. (2012). Farklı İnsan Meme Kanseri Hücrelerinde Ellajik Asitin Sitotoksik Etkisi. Anadolu Üniversitesi, Fen Bilimleri Enstitüsü, Yüksek Lisans Tezi, Eskişehir.
  • Farsani, M.N., Hoseinifar, S.H., Rashidian, G., Farsani, H.G., Ashouri, G. & Doan, H.V. (2019). Dietary effects of Coriandrum sativum extract on growth performance, physiological and innate immune responses and resistance of rainbow trout (Oncorhynchus mykiss) against Yersinia ruckeri. Fish & Shellfish Immunology, 91, 233-240. DOI:10.1016/j.fsi.2019.05.031
  • Fontagné, S., Bazin, D., Brèque, J., Vachot, C., Bernarde, C., Rouault, T. & Bergot, P. (2006). Effects of dietary oxidized lipid and vitamin A on the early development and antioxidant status of Siberian sturgeon (Acipencer baeri) larvae. Aquaculture, 257, 400-411. DOI:10.1016/j.aquaculture.2006.01.025
  • Habig, W.H., Pabst, M.J. & Jakoby, W.B. (1974). Glutathione S-transferases. The first enzymatic step in mercapturic acid formation. The Journal of Biological Chemistry, 249 (22), 7130-7139. DOI:10.1016/S0021-9258(19)42083-8
  • Halver, J.E. (1989). Fish Nutrition. New York: Academic Press Inc.
  • Hamed, R.R., Farid, N.M., Elowa, S.H.E. & Abdalla, A.M. (2003). Glutathione related enzyme levels of freshwater fish as bioindicators of pollution. The Environmentalist, 23, 313–322. DOI: 10.1023/B:ENVR.0000031409.09024.cc
  • Hayes, J.D. & McLellan, L.I. (1999). Glutathione and glutathione-dependent enzymes represent a co-ordinately regulated defence against oxidative stres. Free Radical Research, 31, 273-300. DOI: 10.1080/10715769900300851.
  • Landete, J.M. (2011). Ellagitannins, ellagic acid and their derived metabolites: a review about source, metabolism, functions and health. Food Research International, 44(5), 1150-1160. DOI: 10.1016/j.foodres.2011.04.027
  • Li, M., Zhu, X., Tian, J., Liu, M. & Wang, G. (2019). Dietary flavonoids from Allium mongolicum Regel promotes growth, improves immune, antioxidant status, immune-related signaling molecules and disease resistance in juvenile northern snakehead fish (Channa argus). Aquaculture, 501, 473-481. DOI: 10.1016/j.aquaculture.2018.12.011
  • Losso, J.N., Bansode, R.R., II, A.T., Bawadi, A.H. & Truax, R. (2004). In vitro anti-proliferative activities of ellagic acid. The Journal of Nutritional Biochemistry, 15, 672-678. DOI: 10.1016/j.jnutbio.2004.06.004
  • Lowry, O.H., Rosenberough, N.J., Farr, A.L. & Randal, R.J. (1951). Protein measurement with Folin phenol reagent. Journal of Biochemistry, 193, 265-275. DOI:10.1016/S0021-9258(19)52451-6
  • Mehrabi, Z., Firouzbakhsh, F., Rahimi-Mianji G., & Paknejad, H. (2019). Immunostimulatory effect of Aloe vera (Aloe barbadensis) on non-specific immune response, immune gene expression, and experimental challenge with Saprolegnia parasitica in rainbow trout (Oncorhynchus mykiss). Aquaculture, 503, 330-338. DOI: 10.1016/j.aquaculture.2019.01.025
  • Mişe Yonar, S., Yonar, M.E., Yöntürk, Y. & Pala, A. (2014). Effect of ellagic acid on some haematological, immunological and antioxidant parameters of rainbow trout (Oncorhynchus mykiss). Journal of Animal Physiology and Animal Nutrition, 98, 936-941. DOI: 10.1111/jpn.12162
  • Mişe Yonar, S., Yonar, M.E. & Ural, M.S. (2017). Antioxidant effect of curcumin against exposure to malathion in Cyprinus carpio. Cellular and Molecular Biology, 63(3), 68-72. DOI: 10.14715/cmb/2017.63.3.13
  • Mişe Yonar, S. (2019). Growth performance, haematological changes, immune response, antioxidant activity and disease resistance in rainbow trout (Oncorhynchus mykiss) fed diet supplemented with ellagic acid. Fish & Shellfish Immunology, 95, 391–398. DOI: 10.1016/j.fsi.2019.10.056
  • Morales, A.E., Pèrez-Jimènez, A., Hidalgo, M.C., Abellán, E. & Gabriel C.G. (2004). Oxidative stres and antioxidant defenses after prolonged starvation in Dentex dentex liver. Comporative Biochemistry and Physiology C, 139(1-3), 153-161. DOI: 10.1016/j.cca.2004.10.008
  • Mourente, G., Diaz-Salvago, E., Bell, J.G. & Tocher, D.R. (2002). Increased activities of hepatic antioxidant defence enzymes in juvenile gilthead sea bream (Sparus aurata L.) fed dietary oxidised oil: attenuation by dietary vitamin E. Aquaculture, 214, 343-361. DOI: 10.1016/S0044-8486(02)00064-9
  • Musthafa, M.S., Asgari, S.M., Kurian, A., Elumalai, P., Ali, A.R.J., Paray, B.A. & Al-Sadoon, M.K. (2018). Protective efficacy of Mucuna pruriens (L.) seed meal enriched diet on growth performance, innate immunity, and disease resistance in Oreochromis mossambicus against Aeromonas hydrophila. Fish & Shellfish Immunology, 75, 374-380. DOI: 10.1016/j.fsi.2018.02.031
  • Nya, E.J. & Austin, B. (2009a). Use of garlic, Allium sativum, to control Aeromonas hydrophila infection in rainbow trout, Oncorhynchus mykiss (Walbaum). Journal of Fish Diseases, 32(11), 963-970. DOI: 10.1111/j.1365-2761.2009.01100.x
  • Nya, E.J. & Austin, B. (2009b). Use of dietary ginger, Zingiber officinale Roscoe, as an immunostimulant to control Aeromonas hydrophila infections in rainbow trout, Oncorhynchus mykiss (Walbaum). Journal of Fish Diseases, 32(11), 971-977. DOI: 10.1111/j.1365-2761.2009.01101.x
  • Placer, Z.A. Cushman, L. & Johnson, B.C. (1966). Estimation of products of lipid peroxidation (malonyl dialdehyde) in biological fluids. Analytical Biochemistry, 16, 359-364. DOI: 10.1016/0003-2697(66)90167-9.
  • Puangkaew, J., Kiron, V., Satoh, S. & Watanabe, T. (2005). Antioxidant defense of rainbow trout (Oncorhynchus mykiss) in relation to dietary n-3 highly unsaturated fatty acids and vitamin E contents. Comparative Biochemistry and Phsiology C, 140, 187-196. DOI: 10.1016/j.cca.2005.01.016
  • Sağlam, N. & Yonar, M.E. (2009). Effects of sulfamerazine on selected haematological and immunological parameters in rainbow trout (Onchorhynchus mykiss, Walbaum, 1792). Aquaculture Research, 40, 395-404. DOI: 10.1111/j.1365-2109.2008.02105.x
  • Sakin, F., Ispir, Ü., Mişe Yonar, S., Yonar, M.E. & Taysi, R. (2011). Effect of short-term cypermethrin exposure on oxidant-antioxidant balance in the whole body of rainbow trout fry (Oncorhynchus mykiss). Fresenius Environmental Bulletin, 20(10a), 2806-2809.
  • San, A. & Yonar, M.E. (2017). Determination of oxidative stress in scaly carp (Cyprinus carpioLinnaeus, 1758) exposed to deltamethrin in different water temperature. Ege Journal of Fisheries and Aquatic Sciences, 34(3), 281-286. DOI: 10.12714/egejfas.2017.34.3.06
  • Seyhan, S. (2013). Türkiye’de Yetiştirilen Maviyemiş Türlerinde Ellajik Asit ve Resveratrol Miktarlarının HPLC Yöntemi ile Tayini. Marmara Üniversitesi, Sağlık Bilimleri Enstitüsü, Doktora Tezi, İstanbul.
  • Storey, K.B. (1996). Oxidative stress: animal adaptations in nature. Brazilian Journal of Medical and Biological Reserach, 29, 1715-1733. Talpur, A.D. & Ikhwanuddin, M. (2013). Azadirachta indica (neem) leaf dietary effects on the immunity response and disease resistance of Asian seabass, Lates calcarifer challenged with Vibrio harveyi. Fish & Shellfish Immunology, 34, 254-264. DOI: 10.1016/j.fsi.2012.11.003
  • Tıkırdık, M. (2019). Ellajik Asit, Kafein ve Betainin Telomeraz Enzim Aktivitesi Üzerine Etkisi. Burdur Mehmet Akif Ersoy Üniversitesi, Fen Bilimleri Enstitüsü, Yüksek Lisans Tezi, Burdur.
  • Ural, M.Ş., Yonar, M.E. & Mişe Yonar, S. (2015). Protective effect of ellagic acid on oxidative stress and antioxidant status in Cyprinus carpio during malathion exposure. Cellular and Molecular Biology, 61(5), 58-63. DOI: 10.14715/cmb/2015.61.5.10
  • Wang, J.L., Meng, X., Lub, R., Wu, C., Luo, Y.T., Yan, X., Li, X.J., Kong, X.H. & Nie, G.X. (2015). Effects of Rehmannia glutinosa on growth performance, immunological parameters and disease resistance to Aeromonas hydrophila in common carp (Cyprinus carpio L.). Aquaculture, 435, 293-300. DOI: 10.1016/j.aquaculture.2014.10.004
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  • Yonar, M.E., Mişe Yonar, S., Ispir, U. & Ural, M.Ş., (2019). Effects of curcumin on haematological values, immunity, antioxidant status and resistance of rainbow trout (Oncorhynchus mykiss) against Aeromonas salmonicida subsp. Achromogenes. Fish & Shellfish Immunology, 89, 83-90. DOI: 10.1016/j.fsi.2019.03.038
  • Yousefi, M., Hoseini, S.M., Vatnikov, Y.A., Kulikov, E.V. & Drukovsky, S.G. (2019). Rosemary leaf powder improved growth performance, immune and antioxidant parameters, and crowding stress responses in common carp (Cyprinus carpio) fingerlings. Aquaculture, 505, 473-480. DOI: 10.1016/j.aquaculture.2019.02.070
  • Zahran, E., Risha, E., AbdelHamid, F., Mahgoub, H.A. & Ibrahim, T. (2014). Effects of dietary Astragalus polysaccharides (APS) on growth performance, immunological parameters, digestive enzymes, and intestinal morphology of Nile tilapia (Oreochromis niloticus). Fish & Shellfish Immunology, 38, 149-157. DOI: 10.1016/j.fsi.2014.03.002

Effect of ellagic acid on growth and some antioxidant parameters in scaly carp (Cyprinus carpio)

Yıl 2021, Cilt: 38 Sayı: 3, 337 - 343, 15.09.2021

Tuncay Eksen Serpil Mişe Yonar

https://doi.org/10.12714/egejfas.38.3.10

Öz


In the present study, it was investigated the effects of various levels of dietary ellagic acid on growth performance and antioxidant status in scaly carp (Cyprinus carpio). Fish were fed with the control diet and three different experimental diets containing three graded levels of ellagic acid (50, 100 and 200 mg kg-1 diet) for 60 days. On 30th and 60th days of experiment, the growth performance [live weight gain, relative growth and specific growth rate] and oxidant/antioxidant parameters [malondialdehyde level, catalase and glutathione-S-transferase activities and reduced glutathione level] were analysed. There was no statistically significant difference in the live weight gain, relative growth and specific growth rates of the control and ellagic acid treated groups (p > 0.05). When compared to the control group, the liver and kidney malondialdehyde levels of ellagic acid treated groups were significantly decreased (p < 0.05). The liver and kidney catalase and glutathione-S-transferase activities and reduced glutathione levels of ellagic acid treated groups were significantly increased when compared to the control group (p < 0.05). It was concluded that ellagic acid can be used as an antioxidant in fish.

Anahtar Kelimeler

Antioxidant growth parameters ellagic acid oxidative stress carp

Proje Numarası

SÜF.19.01.

Kaynakça

  • Aebi, H. (1983). Catalase. In H.U. Bergmeyer (Ed.), Methods in Enzymatic Analysis (pp 276-286). New York: Academic Press.
  • Arda, M., Seçer, S. & Sarıeyyüpoğlu, M. (2005). Balık Hastalıkları. Ankara: Medisan Yayınevi.
  • Belló, A.R.R., Fortes, E., Belló-Klein, A., Belló, A.A., Llesuy, S.F., Robaldo, R.B. & Bianchini, A. (2000). Lipid Peroksidataion induced by Clinostomum detruncatum in muscle of the freshwater fish Rhamdia quelen. Diseases of Aquatic Organisms, 42, 233-236. DOI:10.3354/dao042233
  • Çelikkale, M.S. (1988). İç Su Balıkları Yetiştiriciliği. Trabzon: Karadeniz Teknik Üniversitesi Yayınları.
  • Çeribaşı, O.A., Sakin, F., Türk, G., Sönmez, M. & Ateşşahin, A. (2012). Impact of ellagic acid on adriamycin induced testicular histopathological lesions apoptosis lipid peroxidation and sperm damages. Experimental and Toxicologic Pathology, 64(7–8), 717–724. DOI: 10.1016/j.etp.2011.01.006
  • Diop, A. (2013). Ellajik Asidin C6 Hücrelerinde Canlılık, DNA Hasarı, Apoptoz ve Nekroz Üzerine Etkileri. Anadolu Üniversitesi, Fen Bilimleri Enstitüsü, Yüksek Lisans Tezi, Eskişehir.
  • Droge, W. (2002). Free radicals in the physiological control of cell function. Physiolological Reviews, 82, 47-95. DOI:10.1152/physrev.00018.2001
  • Ellman, G.L. (1959). Tissue sulphydryl groups. Archives of Biochemistry and Biophysics, 82, 70-77. DOI: 10.1016/0003-9861(59)90090-6
  • Erenoğlu, N. (2012). Farklı İnsan Meme Kanseri Hücrelerinde Ellajik Asitin Sitotoksik Etkisi. Anadolu Üniversitesi, Fen Bilimleri Enstitüsü, Yüksek Lisans Tezi, Eskişehir.
  • Farsani, M.N., Hoseinifar, S.H., Rashidian, G., Farsani, H.G., Ashouri, G. & Doan, H.V. (2019). Dietary effects of Coriandrum sativum extract on growth performance, physiological and innate immune responses and resistance of rainbow trout (Oncorhynchus mykiss) against Yersinia ruckeri. Fish & Shellfish Immunology, 91, 233-240. DOI:10.1016/j.fsi.2019.05.031
  • Fontagné, S., Bazin, D., Brèque, J., Vachot, C., Bernarde, C., Rouault, T. & Bergot, P. (2006). Effects of dietary oxidized lipid and vitamin A on the early development and antioxidant status of Siberian sturgeon (Acipencer baeri) larvae. Aquaculture, 257, 400-411. DOI:10.1016/j.aquaculture.2006.01.025
  • Habig, W.H., Pabst, M.J. & Jakoby, W.B. (1974). Glutathione S-transferases. The first enzymatic step in mercapturic acid formation. The Journal of Biological Chemistry, 249 (22), 7130-7139. DOI:10.1016/S0021-9258(19)42083-8
  • Halver, J.E. (1989). Fish Nutrition. New York: Academic Press Inc.
  • Hamed, R.R., Farid, N.M., Elowa, S.H.E. & Abdalla, A.M. (2003). Glutathione related enzyme levels of freshwater fish as bioindicators of pollution. The Environmentalist, 23, 313–322. DOI: 10.1023/B:ENVR.0000031409.09024.cc
  • Hayes, J.D. & McLellan, L.I. (1999). Glutathione and glutathione-dependent enzymes represent a co-ordinately regulated defence against oxidative stres. Free Radical Research, 31, 273-300. DOI: 10.1080/10715769900300851.
  • Landete, J.M. (2011). Ellagitannins, ellagic acid and their derived metabolites: a review about source, metabolism, functions and health. Food Research International, 44(5), 1150-1160. DOI: 10.1016/j.foodres.2011.04.027
  • Li, M., Zhu, X., Tian, J., Liu, M. & Wang, G. (2019). Dietary flavonoids from Allium mongolicum Regel promotes growth, improves immune, antioxidant status, immune-related signaling molecules and disease resistance in juvenile northern snakehead fish (Channa argus). Aquaculture, 501, 473-481. DOI: 10.1016/j.aquaculture.2018.12.011
  • Losso, J.N., Bansode, R.R., II, A.T., Bawadi, A.H. & Truax, R. (2004). In vitro anti-proliferative activities of ellagic acid. The Journal of Nutritional Biochemistry, 15, 672-678. DOI: 10.1016/j.jnutbio.2004.06.004
  • Lowry, O.H., Rosenberough, N.J., Farr, A.L. & Randal, R.J. (1951). Protein measurement with Folin phenol reagent. Journal of Biochemistry, 193, 265-275. DOI:10.1016/S0021-9258(19)52451-6
  • Mehrabi, Z., Firouzbakhsh, F., Rahimi-Mianji G., & Paknejad, H. (2019). Immunostimulatory effect of Aloe vera (Aloe barbadensis) on non-specific immune response, immune gene expression, and experimental challenge with Saprolegnia parasitica in rainbow trout (Oncorhynchus mykiss). Aquaculture, 503, 330-338. DOI: 10.1016/j.aquaculture.2019.01.025
  • Mişe Yonar, S., Yonar, M.E., Yöntürk, Y. & Pala, A. (2014). Effect of ellagic acid on some haematological, immunological and antioxidant parameters of rainbow trout (Oncorhynchus mykiss). Journal of Animal Physiology and Animal Nutrition, 98, 936-941. DOI: 10.1111/jpn.12162
  • Mişe Yonar, S., Yonar, M.E. & Ural, M.S. (2017). Antioxidant effect of curcumin against exposure to malathion in Cyprinus carpio. Cellular and Molecular Biology, 63(3), 68-72. DOI: 10.14715/cmb/2017.63.3.13
  • Mişe Yonar, S. (2019). Growth performance, haematological changes, immune response, antioxidant activity and disease resistance in rainbow trout (Oncorhynchus mykiss) fed diet supplemented with ellagic acid. Fish & Shellfish Immunology, 95, 391–398. DOI: 10.1016/j.fsi.2019.10.056
  • Morales, A.E., Pèrez-Jimènez, A., Hidalgo, M.C., Abellán, E. & Gabriel C.G. (2004). Oxidative stres and antioxidant defenses after prolonged starvation in Dentex dentex liver. Comporative Biochemistry and Physiology C, 139(1-3), 153-161. DOI: 10.1016/j.cca.2004.10.008
  • Mourente, G., Diaz-Salvago, E., Bell, J.G. & Tocher, D.R. (2002). Increased activities of hepatic antioxidant defence enzymes in juvenile gilthead sea bream (Sparus aurata L.) fed dietary oxidised oil: attenuation by dietary vitamin E. Aquaculture, 214, 343-361. DOI: 10.1016/S0044-8486(02)00064-9
  • Musthafa, M.S., Asgari, S.M., Kurian, A., Elumalai, P., Ali, A.R.J., Paray, B.A. & Al-Sadoon, M.K. (2018). Protective efficacy of Mucuna pruriens (L.) seed meal enriched diet on growth performance, innate immunity, and disease resistance in Oreochromis mossambicus against Aeromonas hydrophila. Fish & Shellfish Immunology, 75, 374-380. DOI: 10.1016/j.fsi.2018.02.031
  • Nya, E.J. & Austin, B. (2009a). Use of garlic, Allium sativum, to control Aeromonas hydrophila infection in rainbow trout, Oncorhynchus mykiss (Walbaum). Journal of Fish Diseases, 32(11), 963-970. DOI: 10.1111/j.1365-2761.2009.01100.x
  • Nya, E.J. & Austin, B. (2009b). Use of dietary ginger, Zingiber officinale Roscoe, as an immunostimulant to control Aeromonas hydrophila infections in rainbow trout, Oncorhynchus mykiss (Walbaum). Journal of Fish Diseases, 32(11), 971-977. DOI: 10.1111/j.1365-2761.2009.01101.x
  • Placer, Z.A. Cushman, L. & Johnson, B.C. (1966). Estimation of products of lipid peroxidation (malonyl dialdehyde) in biological fluids. Analytical Biochemistry, 16, 359-364. DOI: 10.1016/0003-2697(66)90167-9.
  • Puangkaew, J., Kiron, V., Satoh, S. & Watanabe, T. (2005). Antioxidant defense of rainbow trout (Oncorhynchus mykiss) in relation to dietary n-3 highly unsaturated fatty acids and vitamin E contents. Comparative Biochemistry and Phsiology C, 140, 187-196. DOI: 10.1016/j.cca.2005.01.016
  • Sağlam, N. & Yonar, M.E. (2009). Effects of sulfamerazine on selected haematological and immunological parameters in rainbow trout (Onchorhynchus mykiss, Walbaum, 1792). Aquaculture Research, 40, 395-404. DOI: 10.1111/j.1365-2109.2008.02105.x
  • Sakin, F., Ispir, Ü., Mişe Yonar, S., Yonar, M.E. & Taysi, R. (2011). Effect of short-term cypermethrin exposure on oxidant-antioxidant balance in the whole body of rainbow trout fry (Oncorhynchus mykiss). Fresenius Environmental Bulletin, 20(10a), 2806-2809.
  • San, A. & Yonar, M.E. (2017). Determination of oxidative stress in scaly carp (Cyprinus carpioLinnaeus, 1758) exposed to deltamethrin in different water temperature. Ege Journal of Fisheries and Aquatic Sciences, 34(3), 281-286. DOI: 10.12714/egejfas.2017.34.3.06
  • Seyhan, S. (2013). Türkiye’de Yetiştirilen Maviyemiş Türlerinde Ellajik Asit ve Resveratrol Miktarlarının HPLC Yöntemi ile Tayini. Marmara Üniversitesi, Sağlık Bilimleri Enstitüsü, Doktora Tezi, İstanbul.
  • Storey, K.B. (1996). Oxidative stress: animal adaptations in nature. Brazilian Journal of Medical and Biological Reserach, 29, 1715-1733. Talpur, A.D. & Ikhwanuddin, M. (2013). Azadirachta indica (neem) leaf dietary effects on the immunity response and disease resistance of Asian seabass, Lates calcarifer challenged with Vibrio harveyi. Fish & Shellfish Immunology, 34, 254-264. DOI: 10.1016/j.fsi.2012.11.003
  • Tıkırdık, M. (2019). Ellajik Asit, Kafein ve Betainin Telomeraz Enzim Aktivitesi Üzerine Etkisi. Burdur Mehmet Akif Ersoy Üniversitesi, Fen Bilimleri Enstitüsü, Yüksek Lisans Tezi, Burdur.
  • Ural, M.Ş., Yonar, M.E. & Mişe Yonar, S. (2015). Protective effect of ellagic acid on oxidative stress and antioxidant status in Cyprinus carpio during malathion exposure. Cellular and Molecular Biology, 61(5), 58-63. DOI: 10.14715/cmb/2015.61.5.10
  • Wang, J.L., Meng, X., Lub, R., Wu, C., Luo, Y.T., Yan, X., Li, X.J., Kong, X.H. & Nie, G.X. (2015). Effects of Rehmannia glutinosa on growth performance, immunological parameters and disease resistance to Aeromonas hydrophila in common carp (Cyprinus carpio L.). Aquaculture, 435, 293-300. DOI: 10.1016/j.aquaculture.2014.10.004
  • Yonar, M.E., Mişe Yonar, S. & Silici, S. (2011). Protective effect of propolis against oxidative stress and immunosuppression induced by oxytetracycline in rainbow trout (Oncorhynchus mykiss, W.). Fish and Shellfish Immunology, 31, 318-325. DOI: 10.1016/j.fsi.2011.05.019
  • Yonar, M.E. (2012). The Effect of lycopene on oxytetracycline-induced oxidative stress and immunosuppression in rainbow trout (Oncorhynchus mykiss, W.). Fish and Shellfish Immunology, 32(6), 994-1001. DOI: 10.1016/j.fsi.2012.02.012
  • Yonar, M.E., Mişe Yonar, S., Ispir, U. & Ural, M.Ş., (2019). Effects of curcumin on haematological values, immunity, antioxidant status and resistance of rainbow trout (Oncorhynchus mykiss) against Aeromonas salmonicida subsp. Achromogenes. Fish & Shellfish Immunology, 89, 83-90. DOI: 10.1016/j.fsi.2019.03.038
  • Yousefi, M., Hoseini, S.M., Vatnikov, Y.A., Kulikov, E.V. & Drukovsky, S.G. (2019). Rosemary leaf powder improved growth performance, immune and antioxidant parameters, and crowding stress responses in common carp (Cyprinus carpio) fingerlings. Aquaculture, 505, 473-480. DOI: 10.1016/j.aquaculture.2019.02.070
  • Zahran, E., Risha, E., AbdelHamid, F., Mahgoub, H.A. & Ibrahim, T. (2014). Effects of dietary Astragalus polysaccharides (APS) on growth performance, immunological parameters, digestive enzymes, and intestinal morphology of Nile tilapia (Oreochromis niloticus). Fish & Shellfish Immunology, 38, 149-157. DOI: 10.1016/j.fsi.2014.03.002
Toplam 43 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Konular Yapısal Biyoloji
Bölüm Makaleler
Yazarlar

Tuncay Eksen 0000-0001-6181-1593

Serpil Mişe Yonar 0000-0003-2736-5731

Proje Numarası SÜF.19.01.
Yayımlanma Tarihi 15 Eylül 2021
Gönderilme Tarihi 18 Şubat 2021
Yayımlandığı Sayı Yıl 2021Cilt: 38 Sayı: 3

Kaynak Göster

APA Eksen, T., & Mişe Yonar, S. (2021). Pullu sazan (Cyprinus carpio Linneaus, 1758)’ da ellajik asidin büyüme ve bazı antioksidan parametrelere etkisi. Ege Journal of Fisheries and Aquatic Sciences, 38(3), 337-343. https://doi.org/10.12714/egejfas.38.3.10