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Mavi midye (Mytilus edulis) trokoforlarının boy dağılımı, yağ asit kompozisyonu ve kısa dönem canlı depolama çalışmaları

Year 2018, Volume: 35 Issue: 3, 279 - 287, 15.09.2018
https://doi.org/10.12714/egejfas.2018.35.3.07

Abstract



Bu çalışmada, mavi midye
(Mytilus edulis) trokoforlarının deniz balığı larvaları için potansiyel
canlı yem kaynağı olarak değerlendirilmesi için deneyler gerçekleştirilmiştir.
Canlı trokoforların kolay kullanımı ve taşınmaları için kısa dönem depolama
metodu geliştirilmiştir. Depolama koşullarında (4-5 ºC) trokoforların yaşama
yüzdeleri belirlenmiştir.
Trokoforların ortalama boyu 73,50 ± 5,24 mm olarak ölçülmüştür. Yağ asit profilleri incelendiğinde 16: 1 (%14,17)
ve 20: 5 (
w-3) (%20,01) bakımından
zengin olup, yüksek oranlarda da 16: 1 (
w-7) (% 7,17) ve 22: 6 (w-3) (% 6,14) yağ
asitlerinin varlığı belirlenmiştir. 20: 5 (
w-3) ve 22: 6 (w-3) konsantrasyonlarının
toplamda % 26,15 olduğu,
w-3 HUFA’ nın toplam yağ
asitlerinin % 36,14'ünü oluşturduğu saptanmıştır.
Sonuç olarak midye
trokforlarının büyüklüğü, uygun yağ asiti kompozisyonu, 6-7 güne kadar depolama
süresi ve ayrıca düşük sıcaklıklarda yüzebilme yeteneği göstermelerinden dolayı
deniz balıkları larvaları için iyi bir yem olacağı ön görülmektedir.



References

  • Bayne, B.L. (1976) The biology of mussel larvae. In Marine Mussels: Their Ecology and Physiology. B.L. Bayne (ed), Cambridge University Press, Cambridge, pp: 81-120.
  • Bayne, B.L., Gabbott, P.A. & Widdows, J. (1975) Some effects of stress in the adult on the eggs and larvae of Mytilus edulis L. Journal of Marine Biological Association of the United Kingdom, 55:675-689. DOI: 10.1017/S0025315400017343
  • Bayne, B.L., Holland, D.L., Moore, M. N., Lowe, D.M. & Widdows, J. (1978) Further Studies on the effects of stress in the adult on the eggs of Mytilus edulis. Journal of Marine Biological Association of the United Kingdom, 58:825-841. DOI: 10.1017/S0025315400056794
  • Benetti, D. & Fagundes-Netto, E. (1982) Production of mullet’s fingerlings (Pisces, Mugilidae) in laboratory. Atlantica, 5, No 2, 14 p.
  • Beninger, P.G. & Stephan, G. (1985) Seasonal variations in the fatty acids of the triacylglycerols and phospholipids of two populations of adult clams (Tapes decussatus and Tapes phillipinarum) reared in a common habitat. Comparative Biochemistry and Physiology, 81B: 591-601. DOI: 10.1016/0305-0491(85)90372-4
  • Bligh, E.G. & Dyer, W.J. (1959) A rapid method of total lipid extraction and purification. Canadian Journal of Biochemistry and Physiology, 37: 911-917. DOI: 10.1139/o59-099
  • Broom, M.J. (1976) Synopsis of biological data on scallops. FAO Fisheries Synopsis No 114. (FIRS/S114). 43 p.
  • Buyukhatipoglu, B. & Holtz, W. (1978) Preservation of trout sperm in liquid or frozen state. Aquaculture, 14: 49-56. DOI: 10.1016/0044-8486(78)90139-4
  • Davis, H.C. & Calabrese, A. (1964) Combined effects of temperature and salinity on development of eggs and growth of larvae of M. mercenaria and C. virginica. Fishery Bulletin of the Fish and Wildlife Service of United States, 63, pp. 643-655.
  • Gallager, S.M. & Mann, R. (1986) Growth and survival of larvae of Mercenaria mercenaria L. and Crassosterea virginica Gmelin relative to broodstock conditioning and lipid Content of eggs. Aquaculture, 56: 105-121. DOI: 10.1016/0044-8486(86)90021-9
  • Galtsoff, P.S. (1964) The American oyster Crassostrea virginica Gmelin. Fishery Bulletin, 64: 1-480.
  • Hongchao, R. & Feng, Y. (1990) Feeding selectivity of artificially-reared black porgy larvae Sparus macrocephalus. Advances in Marine Science, Haiyang Kexue, 6: 39-41.
  • Huo, Z., Guan, H., Golam Rbbani, M., Xiau, Y., Zhang, X., Fan, C., Li, Z., Li, Y., Wu, Q., Yang, F. & Yan, X. (2017). Effects of environmental factors on growth, survival, and metamorphosis of geoduck clam (Panopea japonica A. Adams, 1850) larvae, Aquaculture Reports, 8: 31-38. DOI: 10.1016/j.aqrep.2017.09.001
  • Joyce, A. & Vogeler, S. (2018). Molluscan bivalve settlement and metamorphosis: Neuroendocrine inducers and morphogenetic responses. Aquaculture, 487:64-82. DOI:10.1016/j.aquaculture.2018.01.002
  • Kennedy, V.S., Newell, R.I.E., Krantz, G.E. & Otto, S. (1995) Reproductive capacity of the eastern oyster Crassostrea virginica infected with parasite Perkinsus marinus. Diseases of Aquatic Organisms, 23: 135-144.
  • Kentouri, M. & Divanach, P. (1986) Food range of sparid larvae in controlled conditions Specific selectivity of Sparus aurata. Oceanologica Acta, 9: 343-348. Labbe, C., Haffray, P., Mingant, C., Quittet, B., Diss, B., Adams, S.L., Rimond, F. & Suquet, M. (2018). Cryopreservation of Pacific oyster (Crassostrea gigas) larvae: Revisiting the practical limitations and scaling up the procedure for application to hatchery, Aquaculture, (In Press). DOI: 10.1016/j.aquaculture.2018.01.023
  • Liao, I.C., Juario, J.V., Kumagai, S. Nakajima, H. & Natividad, M. (1979) On the induced spawning and larval rearing of milkfish, Chanos chanos Forskal. Aquaculture, 18:75-93. DOI: 10.1016/0044-8486(79)90021-8
  • Lim, L.C. (1991) Larviculture of the Greasy Grouper (Epinephelus tauvina F.) and Brown-marbled grouper (E. fuscoguttatus) in Singapore. In Larvi’91- Fish & Crustacean Larviculture Symposium, P. Lavens, P. Sorgeloos, E. Jasper, and F. Ollevier (Eds) European Aquaculture Society, Special Publication, No.15: 321-322, Gent, Belgium. DOI: 10.1111/j.1749-7345.1993.tb00015.x
  • Lindstrom, D.P. (1994) Early larval development of the endemic Hawaiian stream goby, Lentipes concolor. Pacific Scientific, 48, No. 2, 204 p. Loosanoff, V.L. & Davis, H.C. (1963) Rearing of bivalve molluscs. Advances in Marine Biology., 1:1-136. DOI: 10.1016/S0065-2881(08)60257-6
  • Lough, R.G. (1975) A revaluation of the combined effects of temperature and salinity on survival and growth of bivalve larvae using response surface techniques. Fishery Bulletin. U.S. Fisheries and Wildlife Service, 73: 86-94.
  • McAndrew, B.J., Rana, K.J. & Penman, D.J. (1993) Conservation and preservation of Genetic variation in aquatic organisms. In: Recent Advances in Aquaculture, J.F. Muir and R.J. Roberts (Editors), Blackwell Science, Oxford, 4: 295-336.
  • Myrina, B., Charlotte, C., Arnaud, H., Ismael, B., Claddie, Q, Virgile, Q., Caroline, F & Suquet, M. (2015). Assessment of oocyte and trochophore quality in Pacific oyster, Crassostrea gigas. Aquaculture, 437:201-207. DOI: 10.1016/j.aquaculture.2014.11.025
  • Napolitano, G.E., MacDonald, B.A., Thompson, R.J & Ackman, R.G. (1992) Lipid Composition of eggs and adductor muscle in giant scallops (Placopecten magellanicus) from different habitats. Marine Biology, 113: 71-76. DOI: 10.1007/BF00367640
  • Paredes, E., Adams, S.L., Tervit, H.R., Smith, J.F., McGowen, L.T., Gale, S.L., Morrish, J.R. & Watts, E. (2012). Cryopreservation of Greenshell™ mussel (Perna canaliculus) trochophore larvae. Cryobiology, 65: 256-262. DOI: 10.1016/j.cryobiol.2012.07.078
  • Paredes, E., Bellas, J & Adams, S.L. (2013). Comparative cryopreservation study of trochophore larvae from two species of bivalves: Pacific oyster (Crassostrea gigas) and blue mussel (Mytilus galloprovinciallis), Cryobiology, 65(3), 360. DOI: 10.1016/j.cryobiol.2013.08.007
  • Pollero, R.J., Re, M.E. & Brenner, R.R. (1979) Seasonal changes of the lipids of the mollusks Chlamys tehuelcha. Comparative Biochemistry and Physiology, 64A: 257-263.
  • Sargent, J., Henderson, R.J. & Tocher, D.R. (1989) The Lipids. In: Halver, J. (eds), Fish Nutrition. Academic Press, Inc., New York, pp. 153-218.
  • SAS Institute Inc. (1990) SAS Procedures Guide, version 6, third edition; SAS Language and Procedures: Introduction, version 6, first edition; SAS/STAT User’s Guide, version 6, fourth edition, volume 1, ACECLUS-FREQ and volume 2, CLM-VARCOMP. SAS, Institute Inc., Cary, NC, U.S.A.
  • Sastry, A.N. (1979) Pelecypoda (excluding Ostreidae). In: A.C Geise and J.S. Pearse (Editors), Reproduction of Marine Invertebrates, Vol. V., Academic Press, New York, pp. 113-292.
  • Scott, A.P. & Baynes, S.M. (1980) A review of the biology, handling and storage of Salmonid spermatozoa. Journal of Fish Biology, 17: 707-739. DOI: 10.1111/j.1095-8649.1980.tb02804.x
  • Stoss, J. & Holtz, W. (1983) Successful storage of chilled rainbow trout (Salmo gairdneri) spermatozoa for up to 34 days. Aquaculture, 31: 269-74.
  • Stottrup, J.G. & Attramadal. Y. (1992) The influence of different rotifer and Artemia enrichment diets on growth, survival, and pigmentation in turbot (Scophthalmus maximus L.) larvae. Journal of World Aquaculture Society, 23: 307-316. DOI: 10.1111/j.1749-7345.1992.tb00794.x
  • Takatsu, T., Nakatani, T., Mutoh, T. & Takahashi, T. (1995) Feeding habits of pacific cod Larvae and juveniles in Mutsu Bay, Japan. Fisheries Science, 61: 415-422.
  • Trider, J.D., Kurokura, H & Kasahara, S. (1980) Influence of neutral lipid on seasonal variation of total lipid in oysters, Crassostrea virginica. Proceedings of the National Shellfisheries Association, 70: 112-118.
  • Tseng, W.Y. & Chan, K.F. (1986) On the larval rearing of the white-spotted green grouper, Epinephelus amblycephalus (Bleeker), with a description of larval development. Journal of World Mariculture Society, 16: 114-126.
  • Tseng, W.Y. & Poon, C.T. (1983) Hybridization of Epinephelus species. Aquaculture, 34:177-182. DOI:10.1016/0044-8486(83)90302-2 Waldock, M.J. & Holland, D.L. (1984) Fatty acid metabolism in young oysters, Crassosteria gigas: Polyunsaturated fatty acids. Lipids, 19: 332-336. DOI: 10.1007/BF02534783
  • Watanabe, T. & Ackman, R.G. (1974) Lipids and fatty acids of the American (Crassosterea virginica) and European flat (Ostrea edulis) oysters from a common habitat and after feeding with Dicrateria inornata or Isochrysis galbana. Journal of the Fisheries Board of Canada, 31: 403-409. DOI: 10.1139/f74-068
  • Watanabe, T., Kitajima, C. & Fujita, S. (1983) Nutritional values of live organisms used in Japan for mass production of fish: a review. Aquaculture, 34: 115-143. DOI: 10.1016/0044-8486(83)90296-X
  • Watanabe, W.O., Ellis, S.C., Ellis, E.P., Lopez, V.G., Bass, P., Ginazo, J. & Moriwake, A. (1996) Evaluation of first-feeding Regimes for larval Nassau Grouper Epinephelus striatus and preliminary pilot-scale culture through metamorphosis. Journal of the World Aquaculture Society, 27, No. 3:323-331. DOI: 10.1111/j.1749-7345.1996.tb00615.x
  • Whyte, J.N.C, Bourne, N. & Hodgson, C.A. (1987) Assessment of biochemical composition and energy reserves in the scallop Patinopecten yessoences. Journal of Experimental Marine Biology and Ecology, 113:113-124.
  • Whyte, J.N.C., Bourne, N. & Ginther, N.G. (1990) Biochemical and energy changes during embryogenesis in the rock scallop Crassadoma gigentia. Marine Biology, 106: 239-244. DOI: 10.1007/BF01314806
  • Whyte, J.N.C., Bourne, N. & Ginther, N.G. (1991) Depletion of nutrient reserves during embryogenesis in the scallop Patinopecten yessoensis (Jay). Journal of Experimental Marine Biology and Ecology, 149: 67-79. DOI:10.1016/0022-0981(91)90117-F

Size distribution, fatty acid composition and short-term storage studies on Blue mussel (Mytilus edulis) trochophores

Year 2018, Volume: 35 Issue: 3, 279 - 287, 15.09.2018
https://doi.org/10.12714/egejfas.2018.35.3.07

Abstract



In this study,
experiments were carried out to evaluate the blue mussel (Mytilus edulis) trochophore as a potential live feed for marine
fish larvae.
A short-term low temperature storage method has been
developed to preserve and transport live trochophores. The mean size of M. edulis trochophores was found to be
73,50 ± 5,24 m
m. The survival rates of trochophores were ascertained in
4-5 ºC storage condition.
Blue mussel fatty acid profile showed a predominance
of 16: 0 (14,17%) and 20: 5 (
w-3)
(20,01%), and high concentrations of 16: 1 (
w-7)
(7,79%) and 22: 6 (
w-3)
(6,14%). Concentrations of 20: 5 (
w-3)
and 22: 6 (
w-3) totaled 26,
15%. Total
w3-HUFA accounted
for 36,14% of the total fatty acids.
The study
suggested that mussel trochophores would be a good diet for marine fish larvae
due to the size, suitable fatty acid composition, storage time up to 6-7 days
and also capability to swim at low temperatures. 



References

  • Bayne, B.L. (1976) The biology of mussel larvae. In Marine Mussels: Their Ecology and Physiology. B.L. Bayne (ed), Cambridge University Press, Cambridge, pp: 81-120.
  • Bayne, B.L., Gabbott, P.A. & Widdows, J. (1975) Some effects of stress in the adult on the eggs and larvae of Mytilus edulis L. Journal of Marine Biological Association of the United Kingdom, 55:675-689. DOI: 10.1017/S0025315400017343
  • Bayne, B.L., Holland, D.L., Moore, M. N., Lowe, D.M. & Widdows, J. (1978) Further Studies on the effects of stress in the adult on the eggs of Mytilus edulis. Journal of Marine Biological Association of the United Kingdom, 58:825-841. DOI: 10.1017/S0025315400056794
  • Benetti, D. & Fagundes-Netto, E. (1982) Production of mullet’s fingerlings (Pisces, Mugilidae) in laboratory. Atlantica, 5, No 2, 14 p.
  • Beninger, P.G. & Stephan, G. (1985) Seasonal variations in the fatty acids of the triacylglycerols and phospholipids of two populations of adult clams (Tapes decussatus and Tapes phillipinarum) reared in a common habitat. Comparative Biochemistry and Physiology, 81B: 591-601. DOI: 10.1016/0305-0491(85)90372-4
  • Bligh, E.G. & Dyer, W.J. (1959) A rapid method of total lipid extraction and purification. Canadian Journal of Biochemistry and Physiology, 37: 911-917. DOI: 10.1139/o59-099
  • Broom, M.J. (1976) Synopsis of biological data on scallops. FAO Fisheries Synopsis No 114. (FIRS/S114). 43 p.
  • Buyukhatipoglu, B. & Holtz, W. (1978) Preservation of trout sperm in liquid or frozen state. Aquaculture, 14: 49-56. DOI: 10.1016/0044-8486(78)90139-4
  • Davis, H.C. & Calabrese, A. (1964) Combined effects of temperature and salinity on development of eggs and growth of larvae of M. mercenaria and C. virginica. Fishery Bulletin of the Fish and Wildlife Service of United States, 63, pp. 643-655.
  • Gallager, S.M. & Mann, R. (1986) Growth and survival of larvae of Mercenaria mercenaria L. and Crassosterea virginica Gmelin relative to broodstock conditioning and lipid Content of eggs. Aquaculture, 56: 105-121. DOI: 10.1016/0044-8486(86)90021-9
  • Galtsoff, P.S. (1964) The American oyster Crassostrea virginica Gmelin. Fishery Bulletin, 64: 1-480.
  • Hongchao, R. & Feng, Y. (1990) Feeding selectivity of artificially-reared black porgy larvae Sparus macrocephalus. Advances in Marine Science, Haiyang Kexue, 6: 39-41.
  • Huo, Z., Guan, H., Golam Rbbani, M., Xiau, Y., Zhang, X., Fan, C., Li, Z., Li, Y., Wu, Q., Yang, F. & Yan, X. (2017). Effects of environmental factors on growth, survival, and metamorphosis of geoduck clam (Panopea japonica A. Adams, 1850) larvae, Aquaculture Reports, 8: 31-38. DOI: 10.1016/j.aqrep.2017.09.001
  • Joyce, A. & Vogeler, S. (2018). Molluscan bivalve settlement and metamorphosis: Neuroendocrine inducers and morphogenetic responses. Aquaculture, 487:64-82. DOI:10.1016/j.aquaculture.2018.01.002
  • Kennedy, V.S., Newell, R.I.E., Krantz, G.E. & Otto, S. (1995) Reproductive capacity of the eastern oyster Crassostrea virginica infected with parasite Perkinsus marinus. Diseases of Aquatic Organisms, 23: 135-144.
  • Kentouri, M. & Divanach, P. (1986) Food range of sparid larvae in controlled conditions Specific selectivity of Sparus aurata. Oceanologica Acta, 9: 343-348. Labbe, C., Haffray, P., Mingant, C., Quittet, B., Diss, B., Adams, S.L., Rimond, F. & Suquet, M. (2018). Cryopreservation of Pacific oyster (Crassostrea gigas) larvae: Revisiting the practical limitations and scaling up the procedure for application to hatchery, Aquaculture, (In Press). DOI: 10.1016/j.aquaculture.2018.01.023
  • Liao, I.C., Juario, J.V., Kumagai, S. Nakajima, H. & Natividad, M. (1979) On the induced spawning and larval rearing of milkfish, Chanos chanos Forskal. Aquaculture, 18:75-93. DOI: 10.1016/0044-8486(79)90021-8
  • Lim, L.C. (1991) Larviculture of the Greasy Grouper (Epinephelus tauvina F.) and Brown-marbled grouper (E. fuscoguttatus) in Singapore. In Larvi’91- Fish & Crustacean Larviculture Symposium, P. Lavens, P. Sorgeloos, E. Jasper, and F. Ollevier (Eds) European Aquaculture Society, Special Publication, No.15: 321-322, Gent, Belgium. DOI: 10.1111/j.1749-7345.1993.tb00015.x
  • Lindstrom, D.P. (1994) Early larval development of the endemic Hawaiian stream goby, Lentipes concolor. Pacific Scientific, 48, No. 2, 204 p. Loosanoff, V.L. & Davis, H.C. (1963) Rearing of bivalve molluscs. Advances in Marine Biology., 1:1-136. DOI: 10.1016/S0065-2881(08)60257-6
  • Lough, R.G. (1975) A revaluation of the combined effects of temperature and salinity on survival and growth of bivalve larvae using response surface techniques. Fishery Bulletin. U.S. Fisheries and Wildlife Service, 73: 86-94.
  • McAndrew, B.J., Rana, K.J. & Penman, D.J. (1993) Conservation and preservation of Genetic variation in aquatic organisms. In: Recent Advances in Aquaculture, J.F. Muir and R.J. Roberts (Editors), Blackwell Science, Oxford, 4: 295-336.
  • Myrina, B., Charlotte, C., Arnaud, H., Ismael, B., Claddie, Q, Virgile, Q., Caroline, F & Suquet, M. (2015). Assessment of oocyte and trochophore quality in Pacific oyster, Crassostrea gigas. Aquaculture, 437:201-207. DOI: 10.1016/j.aquaculture.2014.11.025
  • Napolitano, G.E., MacDonald, B.A., Thompson, R.J & Ackman, R.G. (1992) Lipid Composition of eggs and adductor muscle in giant scallops (Placopecten magellanicus) from different habitats. Marine Biology, 113: 71-76. DOI: 10.1007/BF00367640
  • Paredes, E., Adams, S.L., Tervit, H.R., Smith, J.F., McGowen, L.T., Gale, S.L., Morrish, J.R. & Watts, E. (2012). Cryopreservation of Greenshell™ mussel (Perna canaliculus) trochophore larvae. Cryobiology, 65: 256-262. DOI: 10.1016/j.cryobiol.2012.07.078
  • Paredes, E., Bellas, J & Adams, S.L. (2013). Comparative cryopreservation study of trochophore larvae from two species of bivalves: Pacific oyster (Crassostrea gigas) and blue mussel (Mytilus galloprovinciallis), Cryobiology, 65(3), 360. DOI: 10.1016/j.cryobiol.2013.08.007
  • Pollero, R.J., Re, M.E. & Brenner, R.R. (1979) Seasonal changes of the lipids of the mollusks Chlamys tehuelcha. Comparative Biochemistry and Physiology, 64A: 257-263.
  • Sargent, J., Henderson, R.J. & Tocher, D.R. (1989) The Lipids. In: Halver, J. (eds), Fish Nutrition. Academic Press, Inc., New York, pp. 153-218.
  • SAS Institute Inc. (1990) SAS Procedures Guide, version 6, third edition; SAS Language and Procedures: Introduction, version 6, first edition; SAS/STAT User’s Guide, version 6, fourth edition, volume 1, ACECLUS-FREQ and volume 2, CLM-VARCOMP. SAS, Institute Inc., Cary, NC, U.S.A.
  • Sastry, A.N. (1979) Pelecypoda (excluding Ostreidae). In: A.C Geise and J.S. Pearse (Editors), Reproduction of Marine Invertebrates, Vol. V., Academic Press, New York, pp. 113-292.
  • Scott, A.P. & Baynes, S.M. (1980) A review of the biology, handling and storage of Salmonid spermatozoa. Journal of Fish Biology, 17: 707-739. DOI: 10.1111/j.1095-8649.1980.tb02804.x
  • Stoss, J. & Holtz, W. (1983) Successful storage of chilled rainbow trout (Salmo gairdneri) spermatozoa for up to 34 days. Aquaculture, 31: 269-74.
  • Stottrup, J.G. & Attramadal. Y. (1992) The influence of different rotifer and Artemia enrichment diets on growth, survival, and pigmentation in turbot (Scophthalmus maximus L.) larvae. Journal of World Aquaculture Society, 23: 307-316. DOI: 10.1111/j.1749-7345.1992.tb00794.x
  • Takatsu, T., Nakatani, T., Mutoh, T. & Takahashi, T. (1995) Feeding habits of pacific cod Larvae and juveniles in Mutsu Bay, Japan. Fisheries Science, 61: 415-422.
  • Trider, J.D., Kurokura, H & Kasahara, S. (1980) Influence of neutral lipid on seasonal variation of total lipid in oysters, Crassostrea virginica. Proceedings of the National Shellfisheries Association, 70: 112-118.
  • Tseng, W.Y. & Chan, K.F. (1986) On the larval rearing of the white-spotted green grouper, Epinephelus amblycephalus (Bleeker), with a description of larval development. Journal of World Mariculture Society, 16: 114-126.
  • Tseng, W.Y. & Poon, C.T. (1983) Hybridization of Epinephelus species. Aquaculture, 34:177-182. DOI:10.1016/0044-8486(83)90302-2 Waldock, M.J. & Holland, D.L. (1984) Fatty acid metabolism in young oysters, Crassosteria gigas: Polyunsaturated fatty acids. Lipids, 19: 332-336. DOI: 10.1007/BF02534783
  • Watanabe, T. & Ackman, R.G. (1974) Lipids and fatty acids of the American (Crassosterea virginica) and European flat (Ostrea edulis) oysters from a common habitat and after feeding with Dicrateria inornata or Isochrysis galbana. Journal of the Fisheries Board of Canada, 31: 403-409. DOI: 10.1139/f74-068
  • Watanabe, T., Kitajima, C. & Fujita, S. (1983) Nutritional values of live organisms used in Japan for mass production of fish: a review. Aquaculture, 34: 115-143. DOI: 10.1016/0044-8486(83)90296-X
  • Watanabe, W.O., Ellis, S.C., Ellis, E.P., Lopez, V.G., Bass, P., Ginazo, J. & Moriwake, A. (1996) Evaluation of first-feeding Regimes for larval Nassau Grouper Epinephelus striatus and preliminary pilot-scale culture through metamorphosis. Journal of the World Aquaculture Society, 27, No. 3:323-331. DOI: 10.1111/j.1749-7345.1996.tb00615.x
  • Whyte, J.N.C, Bourne, N. & Hodgson, C.A. (1987) Assessment of biochemical composition and energy reserves in the scallop Patinopecten yessoences. Journal of Experimental Marine Biology and Ecology, 113:113-124.
  • Whyte, J.N.C., Bourne, N. & Ginther, N.G. (1990) Biochemical and energy changes during embryogenesis in the rock scallop Crassadoma gigentia. Marine Biology, 106: 239-244. DOI: 10.1007/BF01314806
  • Whyte, J.N.C., Bourne, N. & Ginther, N.G. (1991) Depletion of nutrient reserves during embryogenesis in the scallop Patinopecten yessoensis (Jay). Journal of Experimental Marine Biology and Ecology, 149: 67-79. DOI:10.1016/0022-0981(91)90117-F
There are 42 citations in total.

Details

Primary Language English
Journal Section Articles
Authors

Gamze Turan 0000-0002-3610-6347

Linda J. Kling 0000-0001-7736-5989

Publication Date September 15, 2018
Submission Date February 19, 2018
Published in Issue Year 2018Volume: 35 Issue: 3

Cite

APA Turan, G., & Kling, L. J. (2018). Size distribution, fatty acid composition and short-term storage studies on Blue mussel (Mytilus edulis) trochophores. Ege Journal of Fisheries and Aquatic Sciences, 35(3), 279-287. https://doi.org/10.12714/egejfas.2018.35.3.07