Doğal ürün fukoksantin trendleri

Bahar Aslanbay; Esra İmamoğlu

doi:10.12714/egejfas.38.1.15

EN TR

Trends in a natural product fucoxanthin

Abstract

Fucoxanthin is a xanthophyll pigment which occurs in marine brown seaweeds (macroalgae), diatoms and several microalgae species. It forms with chlorophyll a-c and several proteins, a major fucoxanthin-chlorophyll a/c complex, which transfers light energy to the photosynthesis center and plays a major role in light harvesting. Recent studies have reported that fucoxanthin has many physiological functions and biological effects, such as anti-obesity, antidiabetic, anti-inflammatory, anticancer and cardiovascular system protection. Therefore, this pigment is highly preferred for the prevention and treatment of various chronic diseases. In addition, potential applications of high value fucoxanthin can be found in cosmetic, food and feed industries. In this review paper, the historical development, characteristic properties and possible sources of fucoxanthin are extensively described. The potential biological activities of fucoxanthin are also discussed. Finally, brief overview of common applications and market analysis of commercial fucoxanthin are also reported.

Keywords

Doğal ürün fukoksantin trendleri

Öz

Fukoksantin, ksantofil grubuna ait karotenoidlerden biri olup yaygın olarak kahverengi deniz yosunlarında (makroalgler), diatomlarda ve birkaç mikroalg türünde bulunmaktadır. Fukoksantin pigmenti, alglerde klorofil ve protein ile birlikte kompleks bir yapı oluşturarak ışığın toplanmasında ve fotosentez merkezine gönderilmesinde önemli bir rol almaktadır. Son yıllarda yapılan araştırmalar sonucunda fukoksantinin hayvanlar üzerinde antiobezite, antidiyabet, antienflamatuvar, antikanser ve kardiyovasküler sistemi koruma gibi olumlu etkilere sahip olduğu görülmüştür. Bu nedenle kronik hastalıkların önlenmesinde ve tedavisinde fukoksantinin etken madde olarak kullanımına dair çalışmalar sürdürülmektedir. Ayrıca kozmetik, gıda ve yem sektörlerinde de fukoksantin bileşiğinin kullanım potansiyeli değerlendirilmektedir. Bu makalede fukoksantin karotenoidinin genel özelliklerinden, tarihsel gelişiminden ve mevcut kaynaklarından bahsedilmiş, hayvanlar üzerindeki potansiyel biyolojik aktiviteleri incelenmiş ve kullanım alanları ile birlikte piyasadaki durumu ortaya konmuştur.

Anahtar Kelimeler

Supporting Institution

TUBİTAK

Project Number

115M014

Thanks

Bu çalışma, ES1408 COST aksiyonu kapsamında olup Türkiye Bilimsel ve Teknolojik Araştırma Kurumu (TUBİTAK) 115M014 proje kapsamında finansal olarak desteklenmiştir.

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Details

Primary Language

Turkish

Subjects

Structural Biology , Chemical Engineering

Journal Section

Review

Authors

Bahar Aslanbay
Türkiye

Esra İmamoğlu ^*
0000-0001-8759-7388
Türkiye

Publication Date

March 15, 2021

Submission Date

February 18, 2020

Acceptance Date

June 17, 2020

Published in Issue

Year 2021 Volume: 38 Number: 1

DOI

https://doi.org/10.12714/egejfas.38.1.15

IZ

https://izlik.org/JA46TH42YU

Cite

RIS / Bibtex

APA

Aslanbay, B., & İmamoğlu, E. (2021). Doğal ürün fukoksantin trendleri. Ege Journal of Fisheries and Aquatic Sciences, 38(1), 117-124. https://doi.org/10.12714/egejfas.38.1.15