The ichthyoplankton composition of Izmir's Internal Bay.

Volume: 22 Number: 3 September 1, 2005
  • Dilek Türker Çakır
  • Yeşim Ak Örek
  • Belgin Hoşsucu
  • Tuncay Murat Sever
  • Uğur Sunlu
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The ichthyoplankton composition of Izmir's Internal Bay.

Abstract

Keywords

References

  1. Ak, Y., 2000. An investigations on the abundance and distribution of the pelagic eggs and larvae of some Teleost fishes in Izmir Bay. Msc. Thesis, E. Ü. Fen Bil. Ens. Su Ürün. Temel Bil. Anabilim Dalı. 1-142.
  2. Ak, Y., B. Hoşsucu, 2001. Diversity, distribution and abundance of pelagic Teleost fish eggs and larvae in Izmir Bay (in Turkish). E.U. Journal of Fisheries&Aquatic Sci., Cilt. 18, Sayı (1-2): 155-173.
  3. Başoğlu, Ş., 1975. Sedimentology and hydrography of Izmir Inner Bay (in Turkish). PhD thesis, Istanbul Ü. Fen Bil. Ens.,1-118.
  4. Bilecenoğlu, M., E. Taşkavak, S. Mater, M. Kaya, 2002. Cheklist of the marine fishes of Turkey. Zootaxa, Magnolia Press, Auckland, New Zeland, 113:1-194.
  5. Bray & Curtis, 1957. An ordination of the Upland Forest communies of Southern Wisconsin. Ecological Monographs, 27, 235-249.
  6. Cihangir, B., 1991. Reproduction biology and growth of European sardine (Sardina pilchardus Wal., 1792) in Aegean Sea (in Turkish). PhD thesis, D.E.Ü. Deniz Bil.ve Tek. Enst., 1-94.
  7. Çoker, T., 2003. The morphology and ecology of the pelagic eggs and larvae of Teleost fishes in Izmir Bay (in Turkish). PhD Thesis, E. Ü. Fen Bil. Ens. Su Ürün. Temel Bil. Anabilim Dalı. 539 s.
  8. Dekhnik, T.V., 1973. Ihtioplankton Cernovo Moria, Haukova Dumka, Kiev. 1- 235.

Details

Primary Language

Turkish

Subjects

-

Journal Section

-

Authors

Dilek Türker Çakır

Yeşim Ak Örek

Belgin Hoşsucu

Tuncay Murat Sever

Uğur Sunlu

Publication Date

September 1, 2005

Submission Date

December 7, 2015

Acceptance Date

-

Published in Issue

Year 1970 Volume: 22 Number: 3

APA
Çakır, D. T., Örek, Y. A., Hoşsucu, B., Sever, T. M., & Sunlu, U. (2005). İzmir İç Körfezi İhtiyoplankton Kompozisyonu. Ege Journal of Fisheries and Aquatic Sciences, 22(3), 317-323. https://izlik.org/JA44JZ43WP