References
- Bergleiter, S. 2001. Organic products as high quality niche products: background and prospects for organic freshwater aquaculture in Europe. Paper presented at the ad hoc EIFAC/EU Working Party on Market Perspectives for European Freshwater Aquaculture, Brussels (Belgium), 12-14 May 2001.
- Brister, D.J. and A. Kapuscinski. 2001. Global rise of aquaculture: A trigger for organic and eco-labelling standards for aquatic animals. The Organic Standard 3: 7-11.
- Lem, A. 2004. An overview of the present market and trade situation in the aquaculture sector and the current and potential role of organic products. Organic aquaculture and sea farming 15 - 17 June 2004.
- Naturland. 2005. Aquaculture (www.naturland.de/englisch/n4/seite4_5.html).
- Soil Association. 2001. Fish farming and organic standards. (www.soilassociation.org/sa/saweb.nsf/librarytitles/Animal_Welfare11022 000).
- Tacon, A.G.J. and D.J. Brister. 2002. Organic aquaculture: Current status and future prospects. In N. E., Scialabba and C. Hatam (eds). Organic agriculture, environment and food security Environment and Natural Resources Series No. 4 Rome, 2002, 258 pp.
- Tekinay, A.A., Güroy, D., Güroy, B.K., Çevik, N., 2005. Applicability of organic aquaculture in Turkey. I. International Food and Nutrition Congress.
- UKROFS, 2001. United Kingdom Register of Organic Food Standards for Organic Food Production. United Kingdom Register of Organic Food Standards (www.defra.gov.uk/farm/organic/ukrofs/standard.pdf)
Details
Primary Language
Turkish
Subjects
-
Journal Section
-
Authors
Ahmet Adem Tekinay
Derya Güroy
Nazan Çevik
Publication Date
June 1, 2006
Submission Date
December 7, 2015
Acceptance Date
-
Published in Issue
Year 1970 Volume: 23 Number: 2