Antimicrobial packaging.

Volume: 25 Number: 2 June 1, 2008
  • Nilgün Kaba
  • Hünkar Avni Duyar
EN TR

Antimicrobial packaging.

Abstract

Keywords

References

  1. Anonymous, 1991. Antimicrobial Zeomic, Shinagawa Fuel Co., Ltd.
  2. Ben – Yehoshua, S., B.Y. Shapiro, Y. Gutter, and E. Barak. 1987. Comparative Effects of Applying Imazalil by Dipping or by Incorporation into the Plastic Film on Decay Control, Distribution and Persistence of This Fungicide in Shamouti Oranges Individually Seal-Packaged, J. Plastic Film and Sheeting, 3(1): 9-22, January.
  3. Brody, A.L., and J.A. Budny. 1995. Enzymes as Active Packaging Agents, In: Rooney, M. L., (ed), Active Food Packaging, Glasgow, UK, Blackie Academic Professional, pp.174-192.
  4. Brown, H., and J. Williams. 2003. Packaged Product Quality and Shelf Life. In: Food Packaging Technology. Edited by: Richard Coles, Derek Mcdowell and Mark J. Kırwan. Blackwell Publishing. pp :66-69.
  5. Chung, D., S.E. Papadakis, and K. L. Yam. 2003. Evaluation of a Polymer Coating Containing Triclosan as the Antimicrobial Layer for Packaging Materials, International Journal of Food Science Technology, 38(2): 165- 169.
  6. Coma, V., I. Sebti, P. Pardon, A. Deschamps, and F. H. Pichavant. 2001. Antimicrobial Edible Packaging Based on Cellulosic Ethers, Fatty Acids and Nisin Incorporation To Inhibit Listeria innocua and Staphylococcus aureus, Journal of Food Protection, 64(4): 470-475.
  7. Dawson, P.L., G.D. Carl, J.C. Acton, and I.Y. Han. 2002. Effect of Lauric Acid And Nisin- Impregnated Soy–Based Films on the Growth of Listeria monocytogenes on Turkey Bologna, Poultry Science, 81: 721-726.
  8. Floros, J. D., L. L. Dock, and J. H. Han. 1997. Active Packaging Technologies and Applications, Food, Cosmetic and Drug Packaging, 20(1): 10-17.

Details

Primary Language

Turkish

Subjects

-

Journal Section

-

Authors

Nilgün Kaba

Hünkar Avni Duyar

Publication Date

June 1, 2008

Submission Date

December 7, 2015

Acceptance Date

-

Published in Issue

Year 1970 Volume: 25 Number: 2

APA
Kaba, N., & Duyar, H. A. (2008). Antimikrobiyal Paketleme. Ege Journal of Fisheries and Aquatic Sciences, 25(2), 181-185. https://izlik.org/JA24NA52GC