Fish derived bio-active peptides and their metabolic effects

Can Altınelataman; Anna Torkova; Mikhail Tsentalovich

doi:10.12714/egejfas.2015.32.4.08

TR EN

Fish derived bio-active peptides and their metabolic effects

Abstract

Like many other organisms, fishes are also rich sources of bio-active compounds which were well studied by research focused on their antimicrobial, antihypertensive, antioxidant and antitumor activities. They can be used not only for good nutritional value, but also for peptides obtained with analytic processes that were developed in last decades. Aquatic organisms total the highest number of species in world, therefore discovering bio-active peptides in them is more possible than in others, which was clearly shown in previous studies. Abundance of native and obtained peptides from long chain polypeptides with proper enzymatic methods may open new horizons for medical research.

Keywords

Fish,peptides,bio-active,metabolic effect,health

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Details

Primary Language

English

Subjects

Maritime Engineering (Other)

Journal Section

Research Article

Authors

Can Altınelataman

Anna Torkova

Mikhail Tsentalovich

Publication Date

January 16, 2016

Submission Date

January 16, 2016

Acceptance Date

-

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Year 2015 Volume: 32 Number: 4

DOI

https://doi.org/10.12714/egejfas.2015.32.4.08

IZ

https://izlik.org/JA67TJ88LJ

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APA

Altınelataman, C., Torkova, A., & Tsentalovich, M. (2016). Fish derived bio-active peptides and their metabolic effects. Ege Journal of Fisheries and Aquatic Sciences, 32(4), 217-223. https://doi.org/10.12714/egejfas.2015.32.4.08

Fish derived bio-active peptides and their metabolic effects

Balık kaynaklı biyo-aktif peptidler ve metabolik etkileri

Öz

Anahtar Kelimeler

Fish derived bio-active peptides and their metabolic effects

Abstract

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References

Details

Primary Language

Subjects

Journal Section

Authors

Publication Date

Submission Date

Acceptance Date

Published in Issue

DOI

IZ

Cite