Ege Journal of Fisheries and Aquatic Sciences
Research Article
PDF BibTex RIS Cite

Monthly variation of micro- and macro-element composition in smooth scallop, Flexopecten glaber (Linnaeus, 1758), from the Çardak Lagoon (Çanakkale Strait, Turkey)

Year 2021, Volume: 38 Issue: 4, 449 - 459, 15.12.2021

Pervin VURAL Sefa ACARLI

https://doi.org/10.12714/egejfas.38.4.06
Cited By: 5

Abstract


The present study investigated the total elemental composition (Fe, Cu, Mn, Zn, Al, S, B, Na, Mg, K, Ca, P, S) in smooth scallop (Flexopecten glaber) meat collected monthly in the Çardak Lagoon (Turkey) in 2017- 2018. Considering the distribution of elements in terms of quantity during the year, the elements were sorted as S> Na> K> P> Mg> Ca> Fe> Zn> Mn> Al> B> Cu> Se and the heavy metals were below the detection limit. Although the elements were at their highest values during autumn and summer, they were at their lowest values during spring and winter. The differences between the months in terms of Fe, Mn, Mg, and Ca elements were found to be statistically significant (p <0.05). It was determined that the element composition of smooth scallop meat was suitable for consumption in terms of the area where it is collected and is beneficial for health when consumed in the amounts recommended by FAO/WHO, and CODEX. The Hazard Quotient (THQ) and the Hazard Index (HI), which was conducted to evaluate the health risks of consuming smooth scallop, were found below 1 all months. For this reason, smoth scallop consumption in this region does not have any negative effects on human health. 

Keywords

Flexopecten glaber, smooth scallop, element, Çardak Lagoon, Çanakkale Strait

Supporting Institution

Çanakkale Onsekiz Mart University, The Scientific Research Coordination Unit

Thanks

This study was supported by Çanakkale Onsekiz Mart University The Scientific Research Coordination Unit, Project number: FDK/1349. We would like to thank Asst. Prof. Dr. Burcu Mestav, who contributed to the statistical analysis of this article. We would also like to thank Assoc. Prof. Dr.Bayram Kızılkaya and Assoc. Prof. Dr. Semih KALE for their valuable comments. Lab experiments were carried out in the laboratory of Biochemistry, and the laboratory of Feed and Food Analysis, Faculty of Marine Sciences and Technology, Çanakkale Onsekiz Mart University.

References

  • Akkan, E. (1981). Okyanusların mineral varlıkları. Coğrafya Araştırmaları Dergisi, 10, 91-100.
  • Aksoy, M. (2014). Beslenme biyokimyası. Ankara: Hatiboğlu Yayınları.
  • Aquamaps,(2019). https://www.aquamaps.org/receive.php?type_of_map=regular Retrieved from 15.03.2019
  • Alkan, N., Alkan, A., Demirak, A. & Bahloul, M. (2020). Metals/metalloid in Marine Sediments, Bioaccumulating in Macroalgae and a Mussel. Soil and Sediment Contamination: An International Journal, 29(5), 569-594. DOI:10.1080/15320383.2020.1751061
  • Baines, S. B., Chen, X., Vogt, S., Fisher, N. S., Twining, B. S. & Landry, M. R. (2016). Microplankton trace element contents: Implications for mineral limitation of mesozooplankton in an HNLC area. Journal of Plankton Research, 38, 256−270. DOI:10.1093/plankt/fbv109
  • Bajgas, A. (2000). Blocked of heavy metals accumulation in Chlorella vulgaris cells by 24- epibrassinolide. Plant Physiology and Biochemistry, 38, 797-801. DOI:10.1016/S0981-9428(00)01185-2
  • Balls, P. W., Hull, S., Miller, B. S., Pirie, J. M. & Proctor, W. (1997). Trace metal in Scottish estuarine and coastal sediments. Marine Pollution Bulletin, 34 (1), 42-50. DOI:10.1016/S0025-326X(96)00056-2
  • Bat, L. & Raffaelli, D. (1998). Survival and growth of Corophium volutator in organically enriched sediment: A comparison of laboratory and field experiments. Turkish Journal of Zoology, 22 (3), 219-229.
  • Berik, N., Çankırılıgil, E.C. & Gül, G. (2017). Mineral content of smooth scallop (Flexopecten glaber) caught Çanakkale, Turkey and evaluation in terms of food safety. Journal of Trace Elements in Medicine and Biology, 42, 97-102. DOI:10.1016/j.jtemb.2017.04.011
  • Besada, V., Fumega, J. & Vaamonde, A. (2002). Temporal Trends of Cd, Cu, Hg, Pb and Zn in mussel (Mytilus galloprovincialis) from the Spanish North- Atlantic Coast 1991- 1999. Science of the Total Environment, 288 (3), 239-253. DOI:10.1016/S0048-9697(01)01010-5
  • Bilandžić, N., Sedak, M., Čalopek, B., Ðokić, M., Kolanović, B. S., Varenina, I., Božić, Ð., Varga, I., Ðafić, N., Mišetić, D., Zrnčić, S. & Oraić, D. (2015). Differences in element contents of shellfish from coastal locations of Istria. Veterinarska stanica, 46 (1), 9-17.
  • Botello, A. V., Villanueva, F. S., Rivera, R. F., Velandia, A. L., & de la Lanza, G. E. (2018). Analysis and tendencies of metals and POPs in a sediment core from the Alvarado Lagoon System (ALS), Veracruz, Mexico. Archives of Environmental Contamination and Toxicology, 75 (1), 157-173.
  • Broadaway, B. J. (2012). The relation among essential habitat, ocean acidification, and calcification on the Nantucket bay scallop (Argopecten irradians). Dissertation Thesis, Environmental, Earth and Ocean Sciences Program, University of Massachusetts Boston.
  • Büyükateş, Y. (2017). Demir, sülfür ve silis döngüsü. In R. Witzel (Ed.), Limnoloji Göl ve Nehir Ekosistemleri (pp 289-328). Ankara: Nobel Akademik Yayıncılık.
  • Cai, C. & Wang, W. X. (2019). Inter-species difference of copper accumulation in three species of marine mussels: Implication for biomonitoring. Science of the Total Environment, 692, 1029-1036. DOI:10.1016/j.scitotenv.2019.07.298
  • Cashman, K. D. (2006). A prebiotic substance persistently enhances intestinal calcium absorption and increases bone mineralization in young adolescents. Nutrition Reviews, 64 (4), 189-196. DOI:10.1111/j.1753-4887.2006.tb00201.x
  • Chapman, P. M., & Wang, F. (2001). Assessing sediment contamination in estuaries. Environmental Toxicology and Chemistry: An International Journal, 20 (1), 3-22. DOI:10.1002/etc.5620200102
  • Cheriyan, E., Sreekanth, A., Mrudulrag, S. K. & Sujatha, C. H. (2015). Evaluation of metal enrichment and trophic status on the basis of biogeochemical analysis of shelf sediments of the Southeastern Arabian Sea, India. Continental Shelf Research, 108, 1-11. DOI:10.1016/j.csr.2015.08.007
  • Clark, R. B. (1992). Marine pollution. Oxford: Clarendon Press.
  • Codex, (2007). Codex Alimentarius Commission: Procedural Manual. Food and Agriculture Organization of the United Nations. http://www.fao.org/3/a1472e/a1472e00.htm (25.04.2021)
  • Çetingül, V. & Aysel, V. (1998). Ekonomik değerdeki bazı kahverengi ve kırmızı alglerin ağır metal birikim düzeyleri. Ege Üniversitesi Su Ürünleri Fakültesi Dergisi, 15 (1-2), 63-76.
  • Çulha, S. T., Yabanlı, M., Baki, B. & Yozukmaz, A. (2016). Heavy metals in tissues of scorpionfish (Scorpaena porcus) caught from Black Sea (Turkey) and potential risks to human health. Environmental Science and Pollution Research, 23, 20882–20892. DOI:10.1007/s11356-016-7337-2
  • ÇŞB, (2020). Kıyı ve Deniz Sularındaki Besin Maddeleri. https://cevreselgostergeler.csb.gov.tr/kiyi-ve-deniz-sularindaki-besin-maddeleri-i-91719 (25.04.2021)
  • Dame, R. F. & Allen, D. M. (1996). Between estuaries and the sea. Journal of Experimental Marine Biology and Ecology, 200 (1-2), 169-185. DOI:10.1016/S0022-0981(96)02642-1
  • Din, Z. B. (1992). Use of aluminium to normalize heavy-metal data from estuarine and coastal sediments of Straits of Melaka. Marine Pollution Bulletin, 24 (10), 484-491. https://doi.org/10.1016/0025-326X(92)90472-I
  • EFSA, (2013). Dietary exposure to aluminium‐containing food additives. 10 (4): 411E.
  • El-Shenawy, N. S., Loutfy, N., Soliman, M. F., Tadros, M. M. & El-Azeez, A. A. A. (2016). Metals bioaccumulation in two edible bivalves and health risk assessment. Environmental Monitoring and Assessment, 188 (3), 139. DOI: 10.1007/s10661-016-5145-2
  • El-Sikaily, A., Khaled, A., & El Nemr, A. (2004). Heavy metals monitoring using bivalves from Mediterranean Sea and Red Sea. Environmental Monitoring and Assessment, 98 (1-3), 41-58. DOI:10.1023/B:EMAS.0000038178.98985.5d
  • EPA (1994). Microwave assisted acid digestion of sediments, sludges, soils, and oils. Method 3051.
  • FAO (2010). Statistics Division Food Security Statistics, Food Consumption. http://www.fao.org/fishery/statistics/global-consumption/en (21.06.2010)
  • FAO/WHO, (1993). Evaluation of ceratin food additives and contaminants. Forty-first report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva.
  • FAO/WHO, (2002). Human vitamin and mineral requirements. Report of a joint FA0/WHO Expert Consultation, Bangkok, Thailand. http://www.fao.org/3/y2809e/y2809e.pdf (25.4.2021)
  • FAO/WHO, (2004) Summary of evaluations performed by the joint FAO/WHO expert committee on food additives (JECFA 1956–2003). ILSI Press International Life Sciences Institute, Washington
  • FAO/WHO, (2010). Safety evaluation of certain food additives. Seventy-first meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva.
  • Fitzwater, S. E., Johnson, K. S., Gordon, R. M., Coale, K. H. & Smith Jr, W. O. (2000). Trace metal concentrations in the Ross Sea and their relationship with nutrients and phytoplankton growth. Deep Sea Research Part II: Topical Studies in Oceanography, 47 (15-16), 3159-3179. DOI:10.1016/S0967-0645(00)00063-1
  • Fuentes, A., Fernández-Segovia, I., Escriche, I. & Serra, J. A. (2009). Comparison of physico-chemical parameters and composition of mussels (Mytilus galloprovincialis Lmk.) from different Spanish origins. Food Chemistry, 112 (2), 295-302. DOI:10.1016/j.foodchem.2008.05.064
  • Gabriel, K. R. (1971). The biplot graphic display of matrices with application to principal component analysis. Biometrika, 58 (3), 453-467. DOI:10.1093/biomet/58.3.453
  • Geldiay, R. & Kocataş, A. (1988). Beginning to Marine Biology. , İzmir: Ege University, Science Faculty Book Series (In Turkish).
  • Gower, J. C. & Hand, D. J. (1996). Biplots. London UK: Chapman&Hall.
  • Gökoglu, N., Yerlikaya, P. & Gokoglu, M. (2008). Trace elements in edible tissues of three shrimp species (Penaeus semisulcatus, Parapenaeus longirostris and Paleomon serratus). Journal of the Science of Food and Agriculture, 88 (2), 175-178. DOI:10.1002/jsfa.3086
  • Grasse, P., Ryabenko, E., Ehlert, C., Altabet, M. A. & Frank, M. (2016). Silicon and nitrogen cycling in the upwelling area off Peru: A dual isotope approach. Limnology and Oceanography, 61(5), 1661-1676. DOI:10.1002/lno.10324
  • GTHB (1997). Türkiye Kıyılarındaki Lagünlerin Yönetim ve Geliştirme Stratejileri ve Islah. Tarım ve Köy İşleri Bakanlığı. Tarımsal Üretim ve Geliştirme Genel Müdürlüğü. 2(6), 384-988.
  • Hambidge, M. (2000). Human zinc deficiency. The Journal of Nutrition, 130 (5), 1344S-1349S. DOI:10.1093/jn/130.5.1344S
  • Hellström-Westas, L. & Rosén, I. (2006). Continuous brain-function monitoring: state of the art in clinical practice. In Seminars in Fetal and Neonatal Medicine 11 (6), 503-511. DOI:10.1016/j.siny.2006.07.011
  • Hogstrand, C. & Haux, C. (1991). Binding and detoxification of heavy metals in lower vertebrates with reference to metallothionein. Comparative Biochemistry and Physiology Part C: Comparative Pharmacology, 100 (1-2), 137-141. DOI:10.1016/0742-8413(91)90140-O
  • İnan, Y. & Gül, M. (2001). Biyokimya. Ankara: Nobel Yayın Dağıtım
  • Javed, M. & Usmani, N. (2016). Accumulation of heavy metals and human health risk assessment via the consumption of freshwater fish Mastacembelus armatus inhabiting, thermal power plant effluent loaded canal. SpringerPlus, 5(1), 1-8. DOI:10.1186/s40064-016-2471-3
  • Karadeniz, T. (2004). Şifalı meyveler (Meyvelerle beslenme ve tedavi şekilleri). İstanbul: Burcan Ofset Matbaacılık Sanayi.
  • Karl, D. M. R., Letelier, D., Hebel, L., Tapas, J., Dore, J., Christian, C. & Winn, C. (1995). Ecosystem changes in the North Pacific Subtropical Gyre attributed to the 1991-92 E1 Nino. Nature, 373, 230-234. DOI:10.1038/373230a0
  • Kükrer, S., Erginal, A. E., Kılıç, Ş., Bay, Özender, Akarsu, T. & Öztura, E. (2020). Ecological risk assessment of surface sediments of Çardak Lagoon along a human disturbance gradient. Environmental Monitoring and Assessment, 192- 359. DOI:10.1007/s10661-020-08336-9.
  • Larson, M. (2012). Coastal lagoons. In: L. Bengtsson.et al. (Eds.), Encyclopedia of Lakes and Reservoirs (pp. 171–174).Netherlands: Springer. DOI: 10.1007/978-1-4020-4410-6_236
  • Lewis, B. L. & Luther III, G. W. (2000). Processes controlling the distribution and cycling of manganese in the oxygen minimum zone of the Arabian Sea. Deep Sea Research Part II: Topical Studies in Oceanography, 47 (7-8), 1541−1561. DOI:10.1016/S0967-0645(99)00153-8
  • Lök, A., Çolakoğlu, S., Acarlı, S., Serdar, S., Küçükdermenci, A., Yiğitkurt, S., Kırtık, A. & Güler, M. (2010). Heavy metal concentration in the mediterranean mussels (Mytilus galloprovincialis) collected from the Dardanelles. In: CIESM 39th Congress (pp. 278) Venezia, Italy.
  • Maanan, M., Saddik, M., Maanan, M., Chaibi, M., Assobhei, O. & Zourarah, B. (2015). Environmental and ecological risk assessment of heavy metals in sediments of Nador lagoon, Morocco. Ecological Indicators, 48, 616-626. DOI:10.1016/j.ecolind.2014.09.034
  • Manthey-Karl, M., Lehmann, I., Ostermeyer, U., Rehbein, H. & Schröder, U. (2015). Meat composition and quality assessment of king scallops (Pecten maximus) and frozen Atlantic Sea Scallops (Placopecten magellanicus) on a Retail Level. Foods, 4 (4), 524-546. DOI:10.3390/foods4040524
  • McLusky, D. S., Bryant, Victoria, B. & Campbell, R. (1986). The effects of temperature and salinity on the toxicity of heavy metals to marine and estuarine invertebrates. Oceanography and Marine Biology Annual Review, 24, 481-520.
  • Mendez, E., Giudice, H., Pereira, A., Inocente, G. & Medina, D. (2001). Total mercury content-fish weight relationship in swordfish (Xiphias gladius) caught in the Southwest Atlantic Ocean. Journal of Food Composition and Analysis, 14 (5), 453-460. DOI:10.1006/jfca.2001.1005
  • Moffett, J. W., Brand, L. E., Croot, P. L. & Barbeau, K. A. (1997). Cu speciation and cyanobacterial distribution in harbors subject to anthropogenic Cu inputs. Limnology and Oceanography, 42 (5), 789- 799. DOI:10.4319/lo.1997.42.5.0789
  • Nurnadia, A. A., Azrina, A., Amin, I, Mohd Yunus, A. S. & Mohd Izuan Effendi, H. (2013). Mineral contents of selected marine fish and shellfish from the west coast of Peninsular Malaysia. International Food Research Journal, 20 (1), 431-437.
  • Monteiro, P. M., & Roychoudhury, A. N. (2005). Spatial characteristics of sediment trace metals in an eastern boundary upwelling retention area (St. Helena Bay, South Africa): a hydrodynamic–biological pump hypothesis. Estuarine, Coastal and Shelf Science, 65, 123-134. DOI:10.1016/j.ecss.2005.05.013
  • Morel, F. M. M., Reinfelder, J. R., Roberts, S. B., Chamberlain, C. P., Lee, J. G. & Yee, D. (1994). Zinc and carbon co-limitation of marine phytoplankton. Nature, 369(6483), 740-742. DOI:10.1038/369740a0
  • O’Connor, T. P. (1996). Trens in chemical concentrations in mussels and oysters collected along de US coast from 1986 to 1993. Marine Environmental Research, 41(2), 183-200. DOI:10.1016/0141-1136(95)00011-9
  • Orban, E., Di Lena, G., Nevigato, T., Casini, I., Marzetti, A. & Caproni, R. (2002). Seasonal changes in meat content, condition index and chemical composition of mussels (Mytilus galloprovincialis) cultured in two different Italian sites. Food Chemistry, 77, 57-65. DOI:10.1016/S0308-8146(01)00322-3
  • Orban, E., Di Lena, G., Nevigato, T., Casini, I., Caproni, R., Santaroni, G. & Giulini, G. (2007). Nutritional and commercial quality of the striped venus clam, Chamelea gallina, from the Adriatic sea. Food Chemistry, 101 (3), 1063-1070. DOI:10.1016/j.foodchem.2006.03.005
  • Özden, Ö. & Erkan, N. (2011). A preliminary study of amino acid and mineral profiles of important and estimable 21 seafood species. British Food Journal, 113 (4), 457-469. DOI:10.1108/00070701111123943
  • Periyasamy, N., Murugan,, S. & Bharadhirajan, P. (2014). Biochemical composition of marine bivalve Donax incarnatus (Gmelin, 1791) from Cuddalore Southeast coast of India. International Journal of Advanced in Pharmacy, Biology and Chemistry, 3, 575-582.
  • Phillips, D. J. H. & Rainbow, P. S. (1994). Biomonitoring of trace aquatic contaminants, Environmental Management Sweies, London: Chapman & Hall. DOI:10.1007/978-94-011-2122-4
  • Plessi, M., Bertelli, D. & Monzani, A. (2001). Mercury and selenium content in selected seafood. Journal of Food Composition and Analysis, 14 (5), 461-467. DOI:10.1006/jfca.2001.1003
  • Prato, E., Biandolino, F., Parlapiano, I., Giandomenico, S., Denti, G., Calò, M., Spada, L. & Di Leo, A. (2019a). Proximate, fatty acids and metals in edible marine bivalves from Italian market: beneficial and risk for consumers health. Science of The Total Environment, 648, 153-163. DOI:10.1016/j.scitotenv.2018.07.382
  • Prato E., Biandolino, F., Parlapiano, I., Papa, L., Denti, G. & Fanelli, G. (2019b). Seasonal changes of commercial traits, proximate and fatty acid compositions of the scallop Flexopecten glaber from the Mediterranean Sea (Southern Italy). PeerJ, 7, 5810. DOI:10.7717/peerj.5810
  • Rayman, M. P. (2020). Selenium intake, status, and health: A complex relationship. Hormones, 19, 9–14. DOI:10.1007/s42000-019-00125-5
  • Schümann, K., Ettle, T., Szegner, B., Elsenhans, B. & Solomons, N. W. (2007). On risks and benefits of iron supplementation recommendations for iron intake revisited. Journal of Trace Elements in Medicine and Biology, 21 (3), 147-168. DOI:10.1016/j.jtemb.2007.06.002
  • Selinus, O., Lindh, U., Fuge, R., Centeno, J., Alloway, B., Smedley, P. & Finkelman, R. (2005). Essentials of Medical Geology. Impacts of the Natural Environment on Public Health. China: Elsevier Academic Press.
  • Sevgi, S. & Ulutarhan- Süzer, E. (2019). Assessment of Hg, Cd, Pb and Cr accumulations in razor clam (Solen marginatus) from the Homa Lagoon. Ege Journal of Fisheries and Aquatic Sciences, 36 (1), 31-39. DOI:10.12714/egejfas.2019.36.1.04
  • Shaked, Y., Xu, Y., Leblanc, K., & Morel, F. M. (2006). Zinc availability and alkaline phosphatase activity in Emiliania huxleyi: Implications for Zn‐P co‐limitation in the ocean. Limnology and Oceanography, 51 (1), 299-309. DOI:10.4319/lo.2006.51.1.0299
  • Shariati, M. & Yahyaabadi, S. (2006). The effects of different concentrations of cadmium on the growth rate and beta-carotene synthesis in unicellular green algae Dunaliella salina. Iranian Journal of Science and Technology Transaction a-Science, 30 (A1), 57-63.
  • Sharp, J. D. & Byrne, R. H. (2020). Interpreting measurements of total alkalinity in marine and estuarine waters in the presence of proton- binding organic matter. Deep Sea Research Part I: Oceanographic Research Papers, 165, 103338. DOI:10.1016/j.dsr.2020.103338
  • Sidwell, V. D., Buzzell, D. H., Foncannon, P. R. & Smith, A. L. (1977). Composition of the edible portion of raw (fresh or frozen) crustaceans, finfish, and mollusks. II. macroelements: sodium, potassium, chlorine, calcium, phosphorus, and magnesium. Marine Fisheries Review, 39 (1), 1-11.
  • Skinner, C., Turoczy, N. J., Jones, P. L., Barnett, D., & Hodges, R. (2004). Heavy metal concentrations in wild and cultured Blacklip Abalone (Haliotis rubra Leach) from southern Australian waters. Food Chemistry, 85 (3), 351-356. DOI: 10.1016/j.foodchem.2003.07.011
  • Steinbrenner, H., Speckmann, B. & Klotz, L. O. (2016). Selenoproteins: Antioxidant selenoenzymes and beyond. Archieves of Biochemistry and Biophysics, 595, 113-119. DOI:10.1016/j.abb.2015.06.024
  • Stoltzfus R. J. & Dreyfuss M. L. (1998). Guidelines for the use of ıron supplements to prevent and treat iron deficiency anemia. Washington: Ilsi Press.
  • Storelli, M. M., Storelli, A. & Marcotrigiano, G. O. (2000). Heavy metals in mussels (Mytilus galloprovincialis) from the Ionian Sea, Italy. Journal of Food Protection, 63 (2), 273-276. DOI:10.4315/0362-028X-63.2.273
  • Tapiero, H., Townsend, D. Á. & Tew, K. D. (2003). Trace elements in human physiology and pathology. Copper. Biomedicine & pharmacotherapy, 57(9), 386-398. DOI:10.1016/S0753-3322(03)00012-X
  • Tarley, C. R., Coltro, W. K., Matsushita, M. & de Souza, N. E. (2001). Characteristic levels of some heavy metals from Brazilian canned sardines (Sardinella brasiliensis). Journal of Food Composition and Analysis, 14 (6), 611-617. DOI:10.1006/jfca.2001.1028
  • Tokatlı, C. & Ustaoğlu, F. (2021). Meriç delta balıklarında toksik metal birikimlerinin değerlendirilmesi: Muhtemel insan sağlığı riskleri. Acta Aquatica Turcica, 17(1), 136-145. DOI:10.22392/actaquatr.769656
  • Ulutarhan, E., Darılmaz, E., Kontas, A., Bilgin, M., Alyuruk, H., Altay, O. & Sevgi, S. (2019). Seasonal variations of multi-biomarker responses to metals and pesticides pollution in M. galloprovincialis and T. decussatus from Homa Lagoon, Eastern Aegean Sea. Marine Pollution Bulletin, 141, 176-186. DOI:10.1016/j.marpolbul.2019.02.035
  • USEPA (U.S. Environmental Protection Agency) (1989) Risk assessment guidance for superfund. Volume I: human health evaluation manual (Part A). Interim Final Office of Emergency and Remedial Response EPA/540/1-89/002
  • USEPA (U.S. Environmental Protection Agency) (2011) Exposure factors handbook 2011 edition (Final). National Center for Environmental Assessment, Office of Research and Development, Washington D.C
  • USEPA (U.S. Environmental Protection Agency) (2019a). Regional screening levels (RSLs) – equations. https://www.epa.gov/risk/regional-screening-levels-rsls-equations
  • USEPA (U.S. Environmental Protection Agency) (2019b) Regional screening level (RSL) summary table (TR=1E-06 THQ=1.0). https://semspub.epa.gov/work/HQ/197414.pdf
  • Ustaoğlu, M. R., Özdemir Mis, D. & Aygen, C. (2012). Observations on zooplankton in some lagoons in Turkey. J. Black Sea/Mediterranean Environment, 18 (2), 208-222.
  • Ünsal, M. (2004). 2003-2004 Yıllarında düzenlenen tarımsal çevre ve su kirliliği hizmetiçi eğitim semineri notları, Tarım ve Köyişleri Bakanlığı Koruma ve Kontrol Genel Müdürlüğü (pp. 159). Ankara.
  • Vural, P. & Acarlı, S. (2018). Assessment of Çardak Lagoon for fisheries and aquaculture production. In: S. Canbulat, N. Gültepe, A. Türkyılmaz (Eds.), International Symposium Ecology 2018 (pp. 1051). Kastamonu, Turkey: Abstract Book.
  • Yakıncı, Z. D. & Kök, M. (2016). Borun sağlık alanında kullanımı. İnönü Üniversitesi Sağlık Hizmetleri Meslek Yüksekokulu Dergisi, 5 (7), 36-44.
  • Yaşar, H. & Melek, S. (2003). Besinler ve beslenme. İstanbul: Nobel Yayın Dağıtım
  • Yiğitbaşıoğlu, H. (2004). Türkiye için önemli bir maden: Bor (An Important Ore for Turkey: Boron). Coğrafi Bilimler Dergisi/Turkish Journal of Geographical Sciences, 2(2), 13-25. DOI: 10.1501/Cogbil_0000000046
  • Walker, J. M., Tsivkovskii, R. & Lutsenko, S. (2002). Metallochaperone Atox1 transfers copper to the NH2-terminal domain of the Wilson's disease protein and regulates its catalytic activity. Journal of Biological Chemistry, 277 (31), 27953-27959. DOI:10.1074/jbc.M203845200
  • Warnau, M., Teyssié, J. L. & Fowler, S. W. (1996). Biokinetics of selected heavy metals and radionuclides in the common Mediterranean Echinoid Paracentrotus lividus: Sea water and food exposures. Marine Ecology Progress Series, 141, 83-94. DOI: 10.3354/meps141083
  • Wen J. & Hu C. (2010). Elemental composition of commercial sea cucumbers (Holothurians). Food Additives and Contaminants, 3 (4), 246-252. DOI:10.1080/19393210.2010.520340
  • WHO (1996). Trace elements in human nutrition and health. Geneva
  • WHO (2006). Guidelines on food fortification with micronutrients. World Health Organization
  • WHO (2012). Guideline: sodium intake for adults and children. WorldHealth Organization, Geneva.
  • Yaman M., Karaaslan N.M. & Yaman I.H. (2014) Seasonal variations in toxic metal levels of two fish species, Mugil cephalus and Mullus barbatus and estimation of risk for children. Bulletin of Environmental Contamination and Toxicology, 93,344–349. DOI:10.1007/s00128-014-1342-2

Çardak Lagünü’ndeki (Çanakkale Boğazı, Türkiye) deniz tarağının Flexopecten glaber (Linnaeus, 1758), mikro ve makro element kompozisyonundaki aylık değişimler

Year 2021, Volume: 38 Issue: 4, 449 - 459, 15.12.2021

Pervin VURAL Sefa ACARLI

https://doi.org/10.12714/egejfas.38.4.06
Cited By: 5

Abstract


Bu çalışmada Çardak Lagünü’nden (Türkiye) 2017- 2018 tarihleri arasında bir yıl boyunca aylık olarak toplanan smooth scallop (Flexopecten glaber) etinin toplam element kompozisyonu (Fe, Cu, Mn, Zn, Al, Se, B, Na, Mg, K, Ca, P, S) belirlenmiştir. Elementlerin miktar açısından yıl içindeki dağılımına bakıldığında S> Na> K> P> Mg> Ca> Fe> Zn> Mn> Al> B> Cu> Se sıralamasında olduğu, ağır metallerin ise dedeksiyon limitinin altında olduğu gözlenmiştir. Elementler sonbahar ve yaz döneminde en yüksek değerde bulunmasına karşın, ilkbahar ve kış döneminde en düşük değerde gözlenmiştir. Fe, Mn, Mg ve Ca elementlerinde aylar arasındaki farklar istatistiksel olarak önemli bulunmuştur (p<0.05). Toplandığı bölge bakımından deniz tarağı etinin element kompozisyonunun tüketim için uygun olduğu ve FAO/WHO, CODEX tarafından tavsiye edilen miktarlarda tüketildiğinde sağlığa yararlı olduğu tespit edilmiştir. Deniz tarağı tüketmenin sağlık açısından risklerini değerlendirmek amacıyla yapılan Hedef Tehlike Katsayısı (THQ) ve Tehlike Indeksi (HI) tüm aylarda 1’in altında bulunmuştur. Bu nedenle bu bölgedeki deniz tarağı tüketiminin insan sağlığına olumsuz etkisi bulunmamaktadır.


Keywords

Flexopecten glaber, deniz tarağı, element, Çardak Lagünü, Çanakkale Boğazı

References

  • Akkan, E. (1981). Okyanusların mineral varlıkları. Coğrafya Araştırmaları Dergisi, 10, 91-100.
  • Aksoy, M. (2014). Beslenme biyokimyası. Ankara: Hatiboğlu Yayınları.
  • Aquamaps,(2019). https://www.aquamaps.org/receive.php?type_of_map=regular Retrieved from 15.03.2019
  • Alkan, N., Alkan, A., Demirak, A. & Bahloul, M. (2020). Metals/metalloid in Marine Sediments, Bioaccumulating in Macroalgae and a Mussel. Soil and Sediment Contamination: An International Journal, 29(5), 569-594. DOI:10.1080/15320383.2020.1751061
  • Baines, S. B., Chen, X., Vogt, S., Fisher, N. S., Twining, B. S. & Landry, M. R. (2016). Microplankton trace element contents: Implications for mineral limitation of mesozooplankton in an HNLC area. Journal of Plankton Research, 38, 256−270. DOI:10.1093/plankt/fbv109
  • Bajgas, A. (2000). Blocked of heavy metals accumulation in Chlorella vulgaris cells by 24- epibrassinolide. Plant Physiology and Biochemistry, 38, 797-801. DOI:10.1016/S0981-9428(00)01185-2
  • Balls, P. W., Hull, S., Miller, B. S., Pirie, J. M. & Proctor, W. (1997). Trace metal in Scottish estuarine and coastal sediments. Marine Pollution Bulletin, 34 (1), 42-50. DOI:10.1016/S0025-326X(96)00056-2
  • Bat, L. & Raffaelli, D. (1998). Survival and growth of Corophium volutator in organically enriched sediment: A comparison of laboratory and field experiments. Turkish Journal of Zoology, 22 (3), 219-229.
  • Berik, N., Çankırılıgil, E.C. & Gül, G. (2017). Mineral content of smooth scallop (Flexopecten glaber) caught Çanakkale, Turkey and evaluation in terms of food safety. Journal of Trace Elements in Medicine and Biology, 42, 97-102. DOI:10.1016/j.jtemb.2017.04.011
  • Besada, V., Fumega, J. & Vaamonde, A. (2002). Temporal Trends of Cd, Cu, Hg, Pb and Zn in mussel (Mytilus galloprovincialis) from the Spanish North- Atlantic Coast 1991- 1999. Science of the Total Environment, 288 (3), 239-253. DOI:10.1016/S0048-9697(01)01010-5
  • Bilandžić, N., Sedak, M., Čalopek, B., Ðokić, M., Kolanović, B. S., Varenina, I., Božić, Ð., Varga, I., Ðafić, N., Mišetić, D., Zrnčić, S. & Oraić, D. (2015). Differences in element contents of shellfish from coastal locations of Istria. Veterinarska stanica, 46 (1), 9-17.
  • Botello, A. V., Villanueva, F. S., Rivera, R. F., Velandia, A. L., & de la Lanza, G. E. (2018). Analysis and tendencies of metals and POPs in a sediment core from the Alvarado Lagoon System (ALS), Veracruz, Mexico. Archives of Environmental Contamination and Toxicology, 75 (1), 157-173.
  • Broadaway, B. J. (2012). The relation among essential habitat, ocean acidification, and calcification on the Nantucket bay scallop (Argopecten irradians). Dissertation Thesis, Environmental, Earth and Ocean Sciences Program, University of Massachusetts Boston.
  • Büyükateş, Y. (2017). Demir, sülfür ve silis döngüsü. In R. Witzel (Ed.), Limnoloji Göl ve Nehir Ekosistemleri (pp 289-328). Ankara: Nobel Akademik Yayıncılık.
  • Cai, C. & Wang, W. X. (2019). Inter-species difference of copper accumulation in three species of marine mussels: Implication for biomonitoring. Science of the Total Environment, 692, 1029-1036. DOI:10.1016/j.scitotenv.2019.07.298
  • Cashman, K. D. (2006). A prebiotic substance persistently enhances intestinal calcium absorption and increases bone mineralization in young adolescents. Nutrition Reviews, 64 (4), 189-196. DOI:10.1111/j.1753-4887.2006.tb00201.x
  • Chapman, P. M., & Wang, F. (2001). Assessing sediment contamination in estuaries. Environmental Toxicology and Chemistry: An International Journal, 20 (1), 3-22. DOI:10.1002/etc.5620200102
  • Cheriyan, E., Sreekanth, A., Mrudulrag, S. K. & Sujatha, C. H. (2015). Evaluation of metal enrichment and trophic status on the basis of biogeochemical analysis of shelf sediments of the Southeastern Arabian Sea, India. Continental Shelf Research, 108, 1-11. DOI:10.1016/j.csr.2015.08.007
  • Clark, R. B. (1992). Marine pollution. Oxford: Clarendon Press.
  • Codex, (2007). Codex Alimentarius Commission: Procedural Manual. Food and Agriculture Organization of the United Nations. http://www.fao.org/3/a1472e/a1472e00.htm (25.04.2021)
  • Çetingül, V. & Aysel, V. (1998). Ekonomik değerdeki bazı kahverengi ve kırmızı alglerin ağır metal birikim düzeyleri. Ege Üniversitesi Su Ürünleri Fakültesi Dergisi, 15 (1-2), 63-76.
  • Çulha, S. T., Yabanlı, M., Baki, B. & Yozukmaz, A. (2016). Heavy metals in tissues of scorpionfish (Scorpaena porcus) caught from Black Sea (Turkey) and potential risks to human health. Environmental Science and Pollution Research, 23, 20882–20892. DOI:10.1007/s11356-016-7337-2
  • ÇŞB, (2020). Kıyı ve Deniz Sularındaki Besin Maddeleri. https://cevreselgostergeler.csb.gov.tr/kiyi-ve-deniz-sularindaki-besin-maddeleri-i-91719 (25.04.2021)
  • Dame, R. F. & Allen, D. M. (1996). Between estuaries and the sea. Journal of Experimental Marine Biology and Ecology, 200 (1-2), 169-185. DOI:10.1016/S0022-0981(96)02642-1
  • Din, Z. B. (1992). Use of aluminium to normalize heavy-metal data from estuarine and coastal sediments of Straits of Melaka. Marine Pollution Bulletin, 24 (10), 484-491. https://doi.org/10.1016/0025-326X(92)90472-I
  • EFSA, (2013). Dietary exposure to aluminium‐containing food additives. 10 (4): 411E.
  • El-Shenawy, N. S., Loutfy, N., Soliman, M. F., Tadros, M. M. & El-Azeez, A. A. A. (2016). Metals bioaccumulation in two edible bivalves and health risk assessment. Environmental Monitoring and Assessment, 188 (3), 139. DOI: 10.1007/s10661-016-5145-2
  • El-Sikaily, A., Khaled, A., & El Nemr, A. (2004). Heavy metals monitoring using bivalves from Mediterranean Sea and Red Sea. Environmental Monitoring and Assessment, 98 (1-3), 41-58. DOI:10.1023/B:EMAS.0000038178.98985.5d
  • EPA (1994). Microwave assisted acid digestion of sediments, sludges, soils, and oils. Method 3051.
  • FAO (2010). Statistics Division Food Security Statistics, Food Consumption. http://www.fao.org/fishery/statistics/global-consumption/en (21.06.2010)
  • FAO/WHO, (1993). Evaluation of ceratin food additives and contaminants. Forty-first report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva.
  • FAO/WHO, (2002). Human vitamin and mineral requirements. Report of a joint FA0/WHO Expert Consultation, Bangkok, Thailand. http://www.fao.org/3/y2809e/y2809e.pdf (25.4.2021)
  • FAO/WHO, (2004) Summary of evaluations performed by the joint FAO/WHO expert committee on food additives (JECFA 1956–2003). ILSI Press International Life Sciences Institute, Washington
  • FAO/WHO, (2010). Safety evaluation of certain food additives. Seventy-first meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva.
  • Fitzwater, S. E., Johnson, K. S., Gordon, R. M., Coale, K. H. & Smith Jr, W. O. (2000). Trace metal concentrations in the Ross Sea and their relationship with nutrients and phytoplankton growth. Deep Sea Research Part II: Topical Studies in Oceanography, 47 (15-16), 3159-3179. DOI:10.1016/S0967-0645(00)00063-1
  • Fuentes, A., Fernández-Segovia, I., Escriche, I. & Serra, J. A. (2009). Comparison of physico-chemical parameters and composition of mussels (Mytilus galloprovincialis Lmk.) from different Spanish origins. Food Chemistry, 112 (2), 295-302. DOI:10.1016/j.foodchem.2008.05.064
  • Gabriel, K. R. (1971). The biplot graphic display of matrices with application to principal component analysis. Biometrika, 58 (3), 453-467. DOI:10.1093/biomet/58.3.453
  • Geldiay, R. & Kocataş, A. (1988). Beginning to Marine Biology. , İzmir: Ege University, Science Faculty Book Series (In Turkish).
  • Gower, J. C. & Hand, D. J. (1996). Biplots. London UK: Chapman&Hall.
  • Gökoglu, N., Yerlikaya, P. & Gokoglu, M. (2008). Trace elements in edible tissues of three shrimp species (Penaeus semisulcatus, Parapenaeus longirostris and Paleomon serratus). Journal of the Science of Food and Agriculture, 88 (2), 175-178. DOI:10.1002/jsfa.3086
  • Grasse, P., Ryabenko, E., Ehlert, C., Altabet, M. A. & Frank, M. (2016). Silicon and nitrogen cycling in the upwelling area off Peru: A dual isotope approach. Limnology and Oceanography, 61(5), 1661-1676. DOI:10.1002/lno.10324
  • GTHB (1997). Türkiye Kıyılarındaki Lagünlerin Yönetim ve Geliştirme Stratejileri ve Islah. Tarım ve Köy İşleri Bakanlığı. Tarımsal Üretim ve Geliştirme Genel Müdürlüğü. 2(6), 384-988.
  • Hambidge, M. (2000). Human zinc deficiency. The Journal of Nutrition, 130 (5), 1344S-1349S. DOI:10.1093/jn/130.5.1344S
  • Hellström-Westas, L. & Rosén, I. (2006). Continuous brain-function monitoring: state of the art in clinical practice. In Seminars in Fetal and Neonatal Medicine 11 (6), 503-511. DOI:10.1016/j.siny.2006.07.011
  • Hogstrand, C. & Haux, C. (1991). Binding and detoxification of heavy metals in lower vertebrates with reference to metallothionein. Comparative Biochemistry and Physiology Part C: Comparative Pharmacology, 100 (1-2), 137-141. DOI:10.1016/0742-8413(91)90140-O
  • İnan, Y. & Gül, M. (2001). Biyokimya. Ankara: Nobel Yayın Dağıtım
  • Javed, M. & Usmani, N. (2016). Accumulation of heavy metals and human health risk assessment via the consumption of freshwater fish Mastacembelus armatus inhabiting, thermal power plant effluent loaded canal. SpringerPlus, 5(1), 1-8. DOI:10.1186/s40064-016-2471-3
  • Karadeniz, T. (2004). Şifalı meyveler (Meyvelerle beslenme ve tedavi şekilleri). İstanbul: Burcan Ofset Matbaacılık Sanayi.
  • Karl, D. M. R., Letelier, D., Hebel, L., Tapas, J., Dore, J., Christian, C. & Winn, C. (1995). Ecosystem changes in the North Pacific Subtropical Gyre attributed to the 1991-92 E1 Nino. Nature, 373, 230-234. DOI:10.1038/373230a0
  • Kükrer, S., Erginal, A. E., Kılıç, Ş., Bay, Özender, Akarsu, T. & Öztura, E. (2020). Ecological risk assessment of surface sediments of Çardak Lagoon along a human disturbance gradient. Environmental Monitoring and Assessment, 192- 359. DOI:10.1007/s10661-020-08336-9.
  • Larson, M. (2012). Coastal lagoons. In: L. Bengtsson.et al. (Eds.), Encyclopedia of Lakes and Reservoirs (pp. 171–174).Netherlands: Springer. DOI: 10.1007/978-1-4020-4410-6_236
  • Lewis, B. L. & Luther III, G. W. (2000). Processes controlling the distribution and cycling of manganese in the oxygen minimum zone of the Arabian Sea. Deep Sea Research Part II: Topical Studies in Oceanography, 47 (7-8), 1541−1561. DOI:10.1016/S0967-0645(99)00153-8
  • Lök, A., Çolakoğlu, S., Acarlı, S., Serdar, S., Küçükdermenci, A., Yiğitkurt, S., Kırtık, A. & Güler, M. (2010). Heavy metal concentration in the mediterranean mussels (Mytilus galloprovincialis) collected from the Dardanelles. In: CIESM 39th Congress (pp. 278) Venezia, Italy.
  • Maanan, M., Saddik, M., Maanan, M., Chaibi, M., Assobhei, O. & Zourarah, B. (2015). Environmental and ecological risk assessment of heavy metals in sediments of Nador lagoon, Morocco. Ecological Indicators, 48, 616-626. DOI:10.1016/j.ecolind.2014.09.034
  • Manthey-Karl, M., Lehmann, I., Ostermeyer, U., Rehbein, H. & Schröder, U. (2015). Meat composition and quality assessment of king scallops (Pecten maximus) and frozen Atlantic Sea Scallops (Placopecten magellanicus) on a Retail Level. Foods, 4 (4), 524-546. DOI:10.3390/foods4040524
  • McLusky, D. S., Bryant, Victoria, B. & Campbell, R. (1986). The effects of temperature and salinity on the toxicity of heavy metals to marine and estuarine invertebrates. Oceanography and Marine Biology Annual Review, 24, 481-520.
  • Mendez, E., Giudice, H., Pereira, A., Inocente, G. & Medina, D. (2001). Total mercury content-fish weight relationship in swordfish (Xiphias gladius) caught in the Southwest Atlantic Ocean. Journal of Food Composition and Analysis, 14 (5), 453-460. DOI:10.1006/jfca.2001.1005
  • Moffett, J. W., Brand, L. E., Croot, P. L. & Barbeau, K. A. (1997). Cu speciation and cyanobacterial distribution in harbors subject to anthropogenic Cu inputs. Limnology and Oceanography, 42 (5), 789- 799. DOI:10.4319/lo.1997.42.5.0789
  • Nurnadia, A. A., Azrina, A., Amin, I, Mohd Yunus, A. S. & Mohd Izuan Effendi, H. (2013). Mineral contents of selected marine fish and shellfish from the west coast of Peninsular Malaysia. International Food Research Journal, 20 (1), 431-437.
  • Monteiro, P. M., & Roychoudhury, A. N. (2005). Spatial characteristics of sediment trace metals in an eastern boundary upwelling retention area (St. Helena Bay, South Africa): a hydrodynamic–biological pump hypothesis. Estuarine, Coastal and Shelf Science, 65, 123-134. DOI:10.1016/j.ecss.2005.05.013
  • Morel, F. M. M., Reinfelder, J. R., Roberts, S. B., Chamberlain, C. P., Lee, J. G. & Yee, D. (1994). Zinc and carbon co-limitation of marine phytoplankton. Nature, 369(6483), 740-742. DOI:10.1038/369740a0
  • O’Connor, T. P. (1996). Trens in chemical concentrations in mussels and oysters collected along de US coast from 1986 to 1993. Marine Environmental Research, 41(2), 183-200. DOI:10.1016/0141-1136(95)00011-9
  • Orban, E., Di Lena, G., Nevigato, T., Casini, I., Marzetti, A. & Caproni, R. (2002). Seasonal changes in meat content, condition index and chemical composition of mussels (Mytilus galloprovincialis) cultured in two different Italian sites. Food Chemistry, 77, 57-65. DOI:10.1016/S0308-8146(01)00322-3
  • Orban, E., Di Lena, G., Nevigato, T., Casini, I., Caproni, R., Santaroni, G. & Giulini, G. (2007). Nutritional and commercial quality of the striped venus clam, Chamelea gallina, from the Adriatic sea. Food Chemistry, 101 (3), 1063-1070. DOI:10.1016/j.foodchem.2006.03.005
  • Özden, Ö. & Erkan, N. (2011). A preliminary study of amino acid and mineral profiles of important and estimable 21 seafood species. British Food Journal, 113 (4), 457-469. DOI:10.1108/00070701111123943
  • Periyasamy, N., Murugan,, S. & Bharadhirajan, P. (2014). Biochemical composition of marine bivalve Donax incarnatus (Gmelin, 1791) from Cuddalore Southeast coast of India. International Journal of Advanced in Pharmacy, Biology and Chemistry, 3, 575-582.
  • Phillips, D. J. H. & Rainbow, P. S. (1994). Biomonitoring of trace aquatic contaminants, Environmental Management Sweies, London: Chapman & Hall. DOI:10.1007/978-94-011-2122-4
  • Plessi, M., Bertelli, D. & Monzani, A. (2001). Mercury and selenium content in selected seafood. Journal of Food Composition and Analysis, 14 (5), 461-467. DOI:10.1006/jfca.2001.1003
  • Prato, E., Biandolino, F., Parlapiano, I., Giandomenico, S., Denti, G., Calò, M., Spada, L. & Di Leo, A. (2019a). Proximate, fatty acids and metals in edible marine bivalves from Italian market: beneficial and risk for consumers health. Science of The Total Environment, 648, 153-163. DOI:10.1016/j.scitotenv.2018.07.382
  • Prato E., Biandolino, F., Parlapiano, I., Papa, L., Denti, G. & Fanelli, G. (2019b). Seasonal changes of commercial traits, proximate and fatty acid compositions of the scallop Flexopecten glaber from the Mediterranean Sea (Southern Italy). PeerJ, 7, 5810. DOI:10.7717/peerj.5810
  • Rayman, M. P. (2020). Selenium intake, status, and health: A complex relationship. Hormones, 19, 9–14. DOI:10.1007/s42000-019-00125-5
  • Schümann, K., Ettle, T., Szegner, B., Elsenhans, B. & Solomons, N. W. (2007). On risks and benefits of iron supplementation recommendations for iron intake revisited. Journal of Trace Elements in Medicine and Biology, 21 (3), 147-168. DOI:10.1016/j.jtemb.2007.06.002
  • Selinus, O., Lindh, U., Fuge, R., Centeno, J., Alloway, B., Smedley, P. & Finkelman, R. (2005). Essentials of Medical Geology. Impacts of the Natural Environment on Public Health. China: Elsevier Academic Press.
  • Sevgi, S. & Ulutarhan- Süzer, E. (2019). Assessment of Hg, Cd, Pb and Cr accumulations in razor clam (Solen marginatus) from the Homa Lagoon. Ege Journal of Fisheries and Aquatic Sciences, 36 (1), 31-39. DOI:10.12714/egejfas.2019.36.1.04
  • Shaked, Y., Xu, Y., Leblanc, K., & Morel, F. M. (2006). Zinc availability and alkaline phosphatase activity in Emiliania huxleyi: Implications for Zn‐P co‐limitation in the ocean. Limnology and Oceanography, 51 (1), 299-309. DOI:10.4319/lo.2006.51.1.0299
  • Shariati, M. & Yahyaabadi, S. (2006). The effects of different concentrations of cadmium on the growth rate and beta-carotene synthesis in unicellular green algae Dunaliella salina. Iranian Journal of Science and Technology Transaction a-Science, 30 (A1), 57-63.
  • Sharp, J. D. & Byrne, R. H. (2020). Interpreting measurements of total alkalinity in marine and estuarine waters in the presence of proton- binding organic matter. Deep Sea Research Part I: Oceanographic Research Papers, 165, 103338. DOI:10.1016/j.dsr.2020.103338
  • Sidwell, V. D., Buzzell, D. H., Foncannon, P. R. & Smith, A. L. (1977). Composition of the edible portion of raw (fresh or frozen) crustaceans, finfish, and mollusks. II. macroelements: sodium, potassium, chlorine, calcium, phosphorus, and magnesium. Marine Fisheries Review, 39 (1), 1-11.
  • Skinner, C., Turoczy, N. J., Jones, P. L., Barnett, D., & Hodges, R. (2004). Heavy metal concentrations in wild and cultured Blacklip Abalone (Haliotis rubra Leach) from southern Australian waters. Food Chemistry, 85 (3), 351-356. DOI: 10.1016/j.foodchem.2003.07.011
  • Steinbrenner, H., Speckmann, B. & Klotz, L. O. (2016). Selenoproteins: Antioxidant selenoenzymes and beyond. Archieves of Biochemistry and Biophysics, 595, 113-119. DOI:10.1016/j.abb.2015.06.024
  • Stoltzfus R. J. & Dreyfuss M. L. (1998). Guidelines for the use of ıron supplements to prevent and treat iron deficiency anemia. Washington: Ilsi Press.
  • Storelli, M. M., Storelli, A. & Marcotrigiano, G. O. (2000). Heavy metals in mussels (Mytilus galloprovincialis) from the Ionian Sea, Italy. Journal of Food Protection, 63 (2), 273-276. DOI:10.4315/0362-028X-63.2.273
  • Tapiero, H., Townsend, D. Á. & Tew, K. D. (2003). Trace elements in human physiology and pathology. Copper. Biomedicine & pharmacotherapy, 57(9), 386-398. DOI:10.1016/S0753-3322(03)00012-X
  • Tarley, C. R., Coltro, W. K., Matsushita, M. & de Souza, N. E. (2001). Characteristic levels of some heavy metals from Brazilian canned sardines (Sardinella brasiliensis). Journal of Food Composition and Analysis, 14 (6), 611-617. DOI:10.1006/jfca.2001.1028
  • Tokatlı, C. & Ustaoğlu, F. (2021). Meriç delta balıklarında toksik metal birikimlerinin değerlendirilmesi: Muhtemel insan sağlığı riskleri. Acta Aquatica Turcica, 17(1), 136-145. DOI:10.22392/actaquatr.769656
  • Ulutarhan, E., Darılmaz, E., Kontas, A., Bilgin, M., Alyuruk, H., Altay, O. & Sevgi, S. (2019). Seasonal variations of multi-biomarker responses to metals and pesticides pollution in M. galloprovincialis and T. decussatus from Homa Lagoon, Eastern Aegean Sea. Marine Pollution Bulletin, 141, 176-186. DOI:10.1016/j.marpolbul.2019.02.035
  • USEPA (U.S. Environmental Protection Agency) (1989) Risk assessment guidance for superfund. Volume I: human health evaluation manual (Part A). Interim Final Office of Emergency and Remedial Response EPA/540/1-89/002
  • USEPA (U.S. Environmental Protection Agency) (2011) Exposure factors handbook 2011 edition (Final). National Center for Environmental Assessment, Office of Research and Development, Washington D.C
  • USEPA (U.S. Environmental Protection Agency) (2019a). Regional screening levels (RSLs) – equations. https://www.epa.gov/risk/regional-screening-levels-rsls-equations
  • USEPA (U.S. Environmental Protection Agency) (2019b) Regional screening level (RSL) summary table (TR=1E-06 THQ=1.0). https://semspub.epa.gov/work/HQ/197414.pdf
  • Ustaoğlu, M. R., Özdemir Mis, D. & Aygen, C. (2012). Observations on zooplankton in some lagoons in Turkey. J. Black Sea/Mediterranean Environment, 18 (2), 208-222.
  • Ünsal, M. (2004). 2003-2004 Yıllarında düzenlenen tarımsal çevre ve su kirliliği hizmetiçi eğitim semineri notları, Tarım ve Köyişleri Bakanlığı Koruma ve Kontrol Genel Müdürlüğü (pp. 159). Ankara.
  • Vural, P. & Acarlı, S. (2018). Assessment of Çardak Lagoon for fisheries and aquaculture production. In: S. Canbulat, N. Gültepe, A. Türkyılmaz (Eds.), International Symposium Ecology 2018 (pp. 1051). Kastamonu, Turkey: Abstract Book.
  • Yakıncı, Z. D. & Kök, M. (2016). Borun sağlık alanında kullanımı. İnönü Üniversitesi Sağlık Hizmetleri Meslek Yüksekokulu Dergisi, 5 (7), 36-44.
  • Yaşar, H. & Melek, S. (2003). Besinler ve beslenme. İstanbul: Nobel Yayın Dağıtım
  • Yiğitbaşıoğlu, H. (2004). Türkiye için önemli bir maden: Bor (An Important Ore for Turkey: Boron). Coğrafi Bilimler Dergisi/Turkish Journal of Geographical Sciences, 2(2), 13-25. DOI: 10.1501/Cogbil_0000000046
  • Walker, J. M., Tsivkovskii, R. & Lutsenko, S. (2002). Metallochaperone Atox1 transfers copper to the NH2-terminal domain of the Wilson's disease protein and regulates its catalytic activity. Journal of Biological Chemistry, 277 (31), 27953-27959. DOI:10.1074/jbc.M203845200
  • Warnau, M., Teyssié, J. L. & Fowler, S. W. (1996). Biokinetics of selected heavy metals and radionuclides in the common Mediterranean Echinoid Paracentrotus lividus: Sea water and food exposures. Marine Ecology Progress Series, 141, 83-94. DOI: 10.3354/meps141083
  • Wen J. & Hu C. (2010). Elemental composition of commercial sea cucumbers (Holothurians). Food Additives and Contaminants, 3 (4), 246-252. DOI:10.1080/19393210.2010.520340
  • WHO (1996). Trace elements in human nutrition and health. Geneva
  • WHO (2006). Guidelines on food fortification with micronutrients. World Health Organization
  • WHO (2012). Guideline: sodium intake for adults and children. WorldHealth Organization, Geneva.
  • Yaman M., Karaaslan N.M. & Yaman I.H. (2014) Seasonal variations in toxic metal levels of two fish species, Mugil cephalus and Mullus barbatus and estimation of risk for children. Bulletin of Environmental Contamination and Toxicology, 93,344–349. DOI:10.1007/s00128-014-1342-2

Details

Primary Language English
Subjects Hydrobiology, Maritime Engineering (Other), Fisheries Management
Journal Section Articles
Authors

Pervin VURAL
Çanakkale Onsekiz Mart Üniversitesi Bayramiç Meslek YüksekOkulu
0000-0002-1810-1112
Türkiye

Sefa ACARLI
CANAKKALE ONSEKIZ MART UNIVERSITY, FACULTY OF MARITIME SCIENCES AND TECHNOLOGY
0000-0002-5891-5938
Türkiye

Project Number FDK/1349
Publication Date December 15, 2021
Submission Date April 8, 2021
Acceptance Date September 16, 2021
Published in Issue Year 2021Volume: 38 Issue: 4

Cite

APA Vural, P. & Acarlı, S. (2021). Monthly variation of micro- and macro-element composition in smooth scallop, Flexopecten glaber (Linnaeus, 1758), from the Çardak Lagoon (Çanakkale Strait, Turkey) . Ege Journal of Fisheries and Aquatic Sciences , 38 (4) , 449-459 . DOI: 10.12714/egejfas.38.4.06

Cited By

Relationships between environmental variables and abundance of Cnidaria and Echinodermata in Çardak Lagoon, Çanakkale Strait
Ege Journal of Fisheries and Aquatic Sciences
https://doi.org/10.12714/egejfas.40.2.03
Monthly Variation of Biochemical Composition of Lagoon Cockle (Cerastoderma glaucum, Bruguière, 1789), from Çardak Lagoon (Turkey)
Thalassas: An International Journal of Marine Sciences
https://doi.org/10.1007/s41208-022-00423-7
An Investigation of the Researches on the Heavy Metal Contents of Bivalve Species on the Shores of the Dardanelles (Çanakkale) Strait Between 2000-2022
Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries
https://doi.org/10.46384/jmsf.1146530
Antalya Körfezi’nden Toplanan Akdeniz Deniz Tarağı (Pecten jacobaeus)’nın Mevsimsel Ham Besin Bileşimi, Amino Asit ve İz Metal İçerikleri
Journal of Anatolian Environmental and Animal Sciences
https://doi.org/10.35229/jaes.1111135
Growth and Survival Performance of Smooth Scallop (Flexopecten glaber Linnaeus, 1758) at Different Depths in the Aegean Sea
Marine Science and Technology Bulletin
https://doi.org/10.33714/masteb.947869