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(Rhodophyceae).

Year 2002, Volume: 19 Issue: 1, - , 01.03.2002

Abstract

The effects of the drying methods on the fatty acids composition of Porphyridium cruentum

Year 2002, Volume: 19 Issue: 1, - , 01.03.2002

Abstract

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Details

Primary Language Turkish
Journal Section Articles
Authors

Yaşar Durmaz

Oya Işık

Narcisa M. Bandarra

Semra Cirik

Gamze Turan

Şevket Gökpınar

Publication Date March 1, 2002
Submission Date December 7, 2015
Published in Issue Year 2002Volume: 19 Issue: 1

Cite

APA Durmaz, Y. ., Işık, O. ., Bandarra, N. M. ., Cirik, S. ., et al. (2002). The effects of the drying methods on the fatty acids composition of Porphyridium cruentum. Ege Journal of Fisheries and Aquatic Sciences, 19(1).