Physical, chemical and microbiological properties of frozen mussels.

Volume: 20 Number: 1 March 1, 2003
  • Arzu Akpınar Bayizit
  • Tülay Özcan Yılsay
  • Ahmet Yücel
EN TR

Physical, chemical and microbiological properties of frozen mussels.

Abstract

Keywords

Details

Primary Language

Turkish

Subjects

-

Journal Section

-

Authors

Arzu Akpınar Bayizit

Tülay Özcan Yılsay

Ahmet Yücel

Publication Date

March 1, 2003

Submission Date

December 7, 2015

Acceptance Date

-

Published in Issue

Year 1970 Volume: 20 Number: 1

APA
Bayizit, A. A., Yılsay, T. Ö., & Yücel, A. (2003). Donmuş Midyelerin Bazı Fiziksel, Kimyasal ve Mikrobiyolojik Özellikleri. Ege Journal of Fisheries and Aquatic Sciences, 20(1). https://izlik.org/JA37HJ35SF