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Ayşegül Mutlu İngök
Ayşegül Mutlu İngök
Asst. Prof. Dr.
DÜZCE ÜNİVERSİTESİ
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Food Sciences
Institution
DÜZCE ÜNİVERSİTESİ
Publications
Growth And Ochratoxin A Production by Aspergillus carbonarius Isolated From Dried Figs In Aegean Region of Turkey Affected by Temperature And Water Activity
Authors:
Ayşegül Mutlu-ingök
, Canel Elikoğlu, Hilal Nur Temir,
Funda Karbancıoğlu-güler
Published: 2020 ,
Sakarya University Journal of Science
DOI: 10.16984/saufenbilder.494882
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Articles published in
Sakarya University Journal of Science
Reviews
ITU Journal of Food Science and Technology
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