Bibliographic Informations
E-ISSN: 2618-5946
Key title: International Journal of Agriculture, Environment and Food Sciences
Abbreviated key title: Int J Agric Environ Food Sci
Journal Type: Scientific
Publication Period: Quarterly (March, June, September, December)
Access Policy: Open
Publication Format: Electronic
Editor in Chief: Prof.Dr. Gültekin ÖZDEMİR
Address: Dicle University Faculty of Agriculture Department of Horticulture, Diyarbakir, Türkiye
E-mail: editor@jaefs.com
E-mail: jaefseditor@gmail.com
Publishing Service: Edit Publishing
Address: Dicle Teknokent Yiğit Çavuş Mah. Silvan Yolu Üzeri Kat:2 No:26, Diyarbakır, Türkiye
WhatsApp: +90 850 309 59 27
E-mail: info@editpublishing.com
Webpage: https://editpublishing.com/
The International Journal of Agriculture, Environment and Food Sciences content is licensed under a Creative Commons Attribution-NonCommercial (CC BY-NC) 4.0 International License which permits third parties to share and adapt the content for non-commercial purposes by giving the appropriate credit to the original work. Authors retain the copyright of their published work in the International Journal of Agriculture, Environment and Food Sciences.
Web: dergipark.org.tr/jaefs E-mail: editor@jaefs.com WhatsApp: +90 850 309 59 27