BibTex RIS Kaynak Göster

The Effect on Growth Performance of Rainbow Trout Fry (Onchorhynchus Mykiss, Walbaum 1792) of Rosemary and Clove Oils Added Diet

Yıl 2017, Cilt: 17 Sayı: 3, 225 - 231, 01.09.2017
https://doi.org/10.17693/yunusae.vi.289480

Öz


In this study was aimed to determine the
growth performance of rainbow trout
(Onchorhynchus
mykiss
, Walbaum 1792) fry
fed with feed containing essential
oils rosemary, cloves and rosemary +
clove at different rates. In research, rainbow trout fries were used which initial weight 30 ± 5 g.
Experimental
groups
are that rosemary, clove and rosemary + clove essential
oils added the diets. These groups were as follow: Control group (no added any additive),
% 0.5
Rosemary
oil added R-0.5% 1 Rosemary  oil added R-1, % 1.5 Rosemary  oil added R-1.5,
  % 0.5 Clove oil added C-0.5, % 1 Clove oil added C-1, % 1,5 Clove oil added C-1.5, % 0,5 Rosemary + Cove oil added RC-0.5, %
1 Rosemary + Cove
oil added RC-1, %
1,5 Rosemary + Cove
oil added RC-1.5 group. Experiment lasted 60 day. Taken measured values were recorded in fish during trial.
At the end of the study it was calculated growth parametres; average live weight,
daily absolute
live weight gain, relative growth rates, specific growth rate,
condition factor with viserosomatic and hepatosomatic factor. The
findings
obtained in the study were
subjected
to analysis of variance and the importance
degree
of difference between the
groups
was determined by Duncan's
multiple comparison test. In the light
of
statistical data, daily
absolute
live weight gains with the viserosomatic and
hepatosomatic
index values
were found to be significant differences between all groups (p <0.05).

Kaynakça

  • Bayır, M., Atamanalp, M., 2011. Saponin’in gökkuşağı alabalığı (Oncorhynchus mykiss)’nda canlı ağırlık artışı, HSİ (Hepatosomatik İndeks) ve bazı antioksidan enzim aktiviteleri üzerine etkileri, Gazi Eğitim Fakültesi Dergisi, Cilt 31, Sayı 1 (2011) 53-64
  • Bilen, S., Bilen, M. 2012. Tetra (Cotinus coggygria) ve defne (Laurus nobilis) bitkilerinin alabalıklarda (Oncorhynchus mykiss) büyümeyi teşvik edici etkileri, Kastamonu Üniversitesi Su Ürünleri Fakültesi, Temel Bilimler Bölümü, Kastamonu, Alınteri 26-33s.
  • Çelikkale, M.S., 1988. İçsu Balıkları Yetiştiriciliği. Karadeniz Teknik Üniversitesi Deniz Bilimleri ve Teknolojisi Yüksekokulu, Cilt:1, Trabzon.
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  • El Sayed, A. M., 1990. Long-term evaluation cottonseed meal as a protein source for nile tilapia, (O. niloticus ). Aquaculture. 84: 315-320.
  • Hoşsu B., A.Y. Korkut., A. Fırat., 2001. Balık Besleme ve Yem Teknolojisi I (Balık Besleme Fizyolojisi ve Biyokimyası). Ege Üniversitesi Su Ürünleri Fakültesi Yayınları, No: 50 295 pp.
  • Kaya, D., 2010. Farklı oranlarda prina yağı içeren yemlerin gökkuşağı alabalığı (Oncorhynchus mykiss w.,1792) gelişmesi ve vücut kompozisyonu üzerine etkisi, Yüksek lisans tezi, Su Ürünleri Yetiştiriciliği Anabilim Dalı, Sinop 66 s.
  • Kutlu, İ., 2010. Balık yemi içeriğinin kalkan balığı (Psetta maxima) gelişimi üzerine etkisi ve balığın yenilebilir kısımlarının biyokimyasal analizi, Karadeniz Teknik Üniversitesi Fen Bilimleri Enstitüsü Kimya Anabilim Dalı, Yüksek Lisans Tezi. Trabzon 106s.
  • Şahin, T. ve Üstündağ, C., 2003. Effect of different rearing systems on survival rate of hatchery reared Black Sea Turbot (Scophthalmusma wimus), Turkish Journal of Fisheries and Aquatic Sciences, 3, 25-27.
Toplam 10 adet kaynakça vardır.

Ayrıntılar

Bölüm Araştırma Makalesi
Yazarlar

Ayşe Gül Şahin

Yayımlanma Tarihi 1 Eylül 2017
Yayımlandığı Sayı Yıl 2017 Cilt: 17 Sayı: 3

Kaynak Göster

APA Şahin, A. G. (2017). The Effect on Growth Performance of Rainbow Trout Fry (Onchorhynchus Mykiss, Walbaum 1792) of Rosemary and Clove Oils Added Diet. Aquaculture Studies, 17(3), 225-231. https://doi.org/10.17693/yunusae.vi.289480
AMA Şahin AG. The Effect on Growth Performance of Rainbow Trout Fry (Onchorhynchus Mykiss, Walbaum 1792) of Rosemary and Clove Oils Added Diet. AquaST. Ağustos 2017;17(3):225-231. doi:10.17693/yunusae.vi.289480
Chicago Şahin, Ayşe Gül. “The Effect on Growth Performance of Rainbow Trout Fry (Onchorhynchus Mykiss, Walbaum 1792) of Rosemary and Clove Oils Added Diet”. Aquaculture Studies 17, sy. 3 (Ağustos 2017): 225-31. https://doi.org/10.17693/yunusae.vi.289480.
EndNote Şahin AG (01 Ağustos 2017) The Effect on Growth Performance of Rainbow Trout Fry (Onchorhynchus Mykiss, Walbaum 1792) of Rosemary and Clove Oils Added Diet. Aquaculture Studies 17 3 225–231.
IEEE A. G. Şahin, “The Effect on Growth Performance of Rainbow Trout Fry (Onchorhynchus Mykiss, Walbaum 1792) of Rosemary and Clove Oils Added Diet”, AquaST, c. 17, sy. 3, ss. 225–231, 2017, doi: 10.17693/yunusae.vi.289480.
ISNAD Şahin, Ayşe Gül. “The Effect on Growth Performance of Rainbow Trout Fry (Onchorhynchus Mykiss, Walbaum 1792) of Rosemary and Clove Oils Added Diet”. Aquaculture Studies 17/3 (Ağustos 2017), 225-231. https://doi.org/10.17693/yunusae.vi.289480.
JAMA Şahin AG. The Effect on Growth Performance of Rainbow Trout Fry (Onchorhynchus Mykiss, Walbaum 1792) of Rosemary and Clove Oils Added Diet. AquaST. 2017;17:225–231.
MLA Şahin, Ayşe Gül. “The Effect on Growth Performance of Rainbow Trout Fry (Onchorhynchus Mykiss, Walbaum 1792) of Rosemary and Clove Oils Added Diet”. Aquaculture Studies, c. 17, sy. 3, 2017, ss. 225-31, doi:10.17693/yunusae.vi.289480.
Vancouver Şahin AG. The Effect on Growth Performance of Rainbow Trout Fry (Onchorhynchus Mykiss, Walbaum 1792) of Rosemary and Clove Oils Added Diet. AquaST. 2017;17(3):225-31.