Öz
Türkiye’de koronavirüs süreci ile hızla değişen yaşam koşulları insanların normal yaşantılarını, rutin beslenme, dinlenme, alışveriş vb. alışkanlıklarını değiştirmiş onları farklı arayışlara itmiştir. Bu doğrultuda yapılan araştırmada tüketicilerin tıbbi ve aromatik bitkiler (TAB) tüketim tercihlerine ilişkin verilerin elde edilmesi amaçlanmıştır. 2020 yılı sonbahar aylarında anket çalışması yapılmış, tüketicilerin tıbbi ve aromatik bitkilerin tüketimlerinde etkili olan seçim ve yaklaşımları ile ilgili yargıları anketlerle elde edilen veriler ışığında tanımlayıcı istatistikler ve logit regresyon modeli ile tahmin edilmiştir. Koranavirüs salgınının tıbbi ve aromatik bitki tüketimini %76 oranında artırdığı tespit edilmiştir. Pandemi döneminde en çok tüketilen bitkiler kuşburnu, ıhlamur, nane ve zencefil olarak belirlenmiştir. Aylık miktar olarak en fazla tüketilen bitkiler ise yeşilçay ve udhindi olmuştur. Logit regresyon analiz sonuçlarına göre yaş, tıbbi ve aromatık bitki kullanım süresi, tıbbi ve aromatik bitki fiyatı, tıbbi ve aromatik bitkiyi faydalı bulma, yan etki, kimyasala erişim, katkı maddesi ve umut değişkenlerinin salgın süresince tıbbi ve aromatik bitki tüketimini ve satın alınma olasılığını artırdığı belirlenmiştir. Salgın önlenebilene kadar tıbbi ve aromatik bitki tüketiminin yaygınlaşacağı ve artacağı düşünülmektedir.
Anahtar Kelimeler
Tüketim Covid-19 Salgın Tıbbi ve Aromatik Bitki Logit Regrasyon Eğilim
Kaynakça
- Anonymous, 2020. Official Gazette of the Republic of Turkey. Normalization and measures to be taken in public institutions and organizations within the scope of Covid-19, Official newspaper dated 29 May 2020 and numbered 31139, https://www.resmigazete.gov.tr/eskiler/2020/05/20200529M1-1.pdf (Accessed Date: 21 November 2020).
- Arslan, N., Baydar, H., Kızıl, S., Karik, U., Sekeroglu, N., Gumuscu, A., 2015. Changes and new searches in the production of medicinal and aromatic plants. VII. Turkey Agricultural Engineering Technical Conference, 12-14 July 2015, Ankara, pp: 37-42.
- Baytop, T., 1999. Past and Present Treatment Plant in Turkey. 2th Edition, Nobel Bookstore, Istanbul, 480 p.
- Balachandar, V., Kaavya, J., Mahalax, M., Arul, N., Vivekanandhan, G., Bupesh, G., Singaravelu, G., Anila, V., Dhivya, V., Harsha, G., Kamarajan, R., Pattanathu, K.S.M.R., Ssang-GooChoi, N., Senthil, K., Mohana, D., 2020. COVID-19: A promising cure for the global panic. Science of The Total Environment, 725 (4):12-19.
- DELOITTE, 2020. Covid-19 Turkey global epidemic, the effects of the different categories, Deloitte Insights. Istanbul. http//www2deolitte.com/tr (Accessed Date: 17 November 2020). Ernst, E., 2009. Interactions between herbal medicine sand prescribed drugs: an updated systematic review. Drugs, 69 (13): 1777-1798.
- Gamsizkan, Z., Yücel, A., Kartal, M., 2012. Herbal product use in patients. Journal of Clinical and Analytical Medicine, 3: 300-302.
- Giddens, A., 2005. Sociology (Edited by: Cemal Guzel). Ayrac Publishing, Ankara, 704 p.
- Guthrie, J., Fox, J., Cleveland, L., Welsh, S., 1995. Who uses nutrition labeling and what effects does label use have on diet quality? Journal of Nutrution Education, 27 (4): 163-172.
- Haidan, Y., Qianqian M., Li, Y., Guangchun, P., 2016. The traditional medicine and modern medicine from natural products. Molecules, 21 (5): 550-559.
- Hosmer, D.W., Lemeshow, S., 2001. Applied Logistic Regression. John Wiley and Sons, Newyork, 375 p.
- Hunt, S., Lightly, N., 2010. Complementary Medical Sociology Is Alternative Medicine Offers A Healthy Alternative, Sociology Beginning Readings (Editor: Anthony Giddens), (Translated by: Günseli Atalar). Say Publishing, Ankara, 350 p.
- IPSOS, 2020. Covid-19 epidemic and the public in Turkey about the consumers pulse, Household Consumption Panel, Istanbul. http// www.ipsos.com/tr (Accessed Date: 16 November 2020).
- Jones, K., 2020. How COVID-19 consumer spending is impacting industries. Visual Capitalist, 2 (2): 5-14.
- Kadioglu, S., Kadioglu, B., 2014. Medicinal and aromatic plants used as folk medicine (Erzurum). Ataturk Horticultural Central Research Institute, II. Medicinal and Aromatic Plants Symposium, 23–25 September 2014, Yalova, pp: 572-578.
- Kadioglu, S., Kadioglu, B., Dizikısa, T., Karagoz, K., 2021. Ethnobotanical characteristics of wild plants growing naturally and used by the folk. Journal of Muş Alparslan University Agricultural Productıon and Techonologies, 1 (1): 73-83.
- Kadioglu, B., Kadioglu, S., Tasgin, G., Karaman, C., 2021. Determination of consumer habits for medicinal and aromatic plants in Erzurum province. Journal of Bahçe, 50 (1): 7-15.
- Kalayci, S., 2006. SPSS Applied Multivariate Statistical Techniques. Asil Publication Distribution Ltd. Sti., Ankara, 426 p.
- Kanika, K., Sukhmeen, K.K., Ravdeep, K., Abhay, B., Vinay, B., Puja, O., Anket, S., Ajaz, A., Renu, B., Parvaiz, A., 2020. Herbal immune-boosters: substantial warriors of pandemic Covid-19 battle. Phytomedicine, 85 (153361): 1-20.
- KANTAR, 2020. Covid-19 Barometer: consumer attitudes, habits and expectations revisited, Covid-19 Barometer, London. https://www.kantar.com/tr. (Accessed Date: 16 November 2020).
- Muslu, M., Ersu, D.O., 2020. Nutritional treatment and ıts ımportance during new coronavirus (SARS-CoV-2/COVID-19) pandemia. Journal of Nutrition and Dietetics, 48 (1): 73-82.
- Ozcakmak, S., Var, I., 2020. Good hygiene practices to prevent covid-19 outbreak spreading, Academic Food Journal, 18 (4): 433-441.
- Sewell, R.D.E., Rafieian-Kopaei, M., 2014. The history and ups and downs of herbal medicines usage. Journal of HerbMed Pharmacology, 3 (1): 1-3.
- Sumbuloglu, K., Sumbuloglu, V., 2010. Biostatistics. Hatiboglu Printing Publishing Industry and Trade Limited Company, Ankara, 300 p.
- Tek, Ö.B., 1997. Marketing Principles, Global Managerial Approach, Turkey Applications. 8th Edition, Cem Ofset Printing Industry Inc., İzmir, 902 p.
- Çevik Tekin, İ., 2020. Changing consumer behavior in the pandemi process. Busıness and Management Studies: An Internatıonal Journal, 8 (2): 2331-2347.
- TURKSAT, 2020. Address Based Population Registration System, Turkish Statistical Institute, Ankara. http://www.tuik.gov.tr (Accessed Date: 15 Mart 2020).
- Tutenocakli, T., 2002. Ethnobotany of Ayvacık (B1, Çanakkale) and its Surroundings. Çanakkale Onsekiz Mart University., Institute of Science, Çanakkale, 32 p.
- Weiren, L., Hong, Y., Jizhou, G., Xiaoxing, L., Yan, S., Jinxiu, L., Lei, L., 2020. Clinical pathology of critical patient with novel coronavirus pneumonia (COVID-19). (Online) https://www.preprints.org/manuscript/202002.0407/v2 (Accessed Date: 30 November 2020).
- WHO, 2012. The WHO Traditional medicine programme, regulatory situation of herbal medicines, a World wide review. WHO Traditional Medicine Strategy, Geneva-Switzerland. http//who.int/mediacentre/news/notes/2004/2007/np3en/ (Accessed Date: 30 May 2020).
- Zhang, X., 1999. WHO monographs on selected medicinal plants. (Online) http//who.int/mediacentre/news/notes//np5en/ (Accessed Date: 30 October 2020).
Öz
Living conditions in Turkey has been changed considerably during Covid-19 pandemic. This phase has changed people’s normal lives, habits such as eating, resting, and shopping and pushed them to different pursuits. This study aimed to obtain data on the consumption preferences of medicinal and aromatic plants. The survey was conducted in the autumn of 2020. Choices and health services that are effective in the consumption of Medicinal and Aromatic Plant (MAP) of consumers are estimated by statistics and logit regression model to the data obtained from the surveys. It was determined that the coronavirus pandemic increased the consumption of medicinal and aromatic plants by 76%. The plants with the highest consumption during the pandemic were recorded as rosehip, linden, mint, and ginger. Green tea and udihindi were the most consumed medicinal and aromatic plants per month. According to logit regression analysis results; age, duration of use, price, benefit, side effect, access to the chemical, additive, and hope variables increased the consumption of medicinal and aromatic plants and the likelihood of purchasing during the pandemic. It is thought that consumption of MAPs will become widespread and increase during the pandemic.
Anahtar Kelimeler
Consumption Covid-19 Pandemic Menicinal and Aromatic Plants Logit Regression Tendency
Kaynakça
- Anonymous, 2020. Official Gazette of the Republic of Turkey. Normalization and measures to be taken in public institutions and organizations within the scope of Covid-19, Official newspaper dated 29 May 2020 and numbered 31139, https://www.resmigazete.gov.tr/eskiler/2020/05/20200529M1-1.pdf (Accessed Date: 21 November 2020).
- Arslan, N., Baydar, H., Kızıl, S., Karik, U., Sekeroglu, N., Gumuscu, A., 2015. Changes and new searches in the production of medicinal and aromatic plants. VII. Turkey Agricultural Engineering Technical Conference, 12-14 July 2015, Ankara, pp: 37-42.
- Baytop, T., 1999. Past and Present Treatment Plant in Turkey. 2th Edition, Nobel Bookstore, Istanbul, 480 p.
- Balachandar, V., Kaavya, J., Mahalax, M., Arul, N., Vivekanandhan, G., Bupesh, G., Singaravelu, G., Anila, V., Dhivya, V., Harsha, G., Kamarajan, R., Pattanathu, K.S.M.R., Ssang-GooChoi, N., Senthil, K., Mohana, D., 2020. COVID-19: A promising cure for the global panic. Science of The Total Environment, 725 (4):12-19.
- DELOITTE, 2020. Covid-19 Turkey global epidemic, the effects of the different categories, Deloitte Insights. Istanbul. http//www2deolitte.com/tr (Accessed Date: 17 November 2020). Ernst, E., 2009. Interactions between herbal medicine sand prescribed drugs: an updated systematic review. Drugs, 69 (13): 1777-1798.
- Gamsizkan, Z., Yücel, A., Kartal, M., 2012. Herbal product use in patients. Journal of Clinical and Analytical Medicine, 3: 300-302.
- Giddens, A., 2005. Sociology (Edited by: Cemal Guzel). Ayrac Publishing, Ankara, 704 p.
- Guthrie, J., Fox, J., Cleveland, L., Welsh, S., 1995. Who uses nutrition labeling and what effects does label use have on diet quality? Journal of Nutrution Education, 27 (4): 163-172.
- Haidan, Y., Qianqian M., Li, Y., Guangchun, P., 2016. The traditional medicine and modern medicine from natural products. Molecules, 21 (5): 550-559.
- Hosmer, D.W., Lemeshow, S., 2001. Applied Logistic Regression. John Wiley and Sons, Newyork, 375 p.
- Hunt, S., Lightly, N., 2010. Complementary Medical Sociology Is Alternative Medicine Offers A Healthy Alternative, Sociology Beginning Readings (Editor: Anthony Giddens), (Translated by: Günseli Atalar). Say Publishing, Ankara, 350 p.
- IPSOS, 2020. Covid-19 epidemic and the public in Turkey about the consumers pulse, Household Consumption Panel, Istanbul. http// www.ipsos.com/tr (Accessed Date: 16 November 2020).
- Jones, K., 2020. How COVID-19 consumer spending is impacting industries. Visual Capitalist, 2 (2): 5-14.
- Kadioglu, S., Kadioglu, B., 2014. Medicinal and aromatic plants used as folk medicine (Erzurum). Ataturk Horticultural Central Research Institute, II. Medicinal and Aromatic Plants Symposium, 23–25 September 2014, Yalova, pp: 572-578.
- Kadioglu, S., Kadioglu, B., Dizikısa, T., Karagoz, K., 2021. Ethnobotanical characteristics of wild plants growing naturally and used by the folk. Journal of Muş Alparslan University Agricultural Productıon and Techonologies, 1 (1): 73-83.
- Kadioglu, B., Kadioglu, S., Tasgin, G., Karaman, C., 2021. Determination of consumer habits for medicinal and aromatic plants in Erzurum province. Journal of Bahçe, 50 (1): 7-15.
- Kalayci, S., 2006. SPSS Applied Multivariate Statistical Techniques. Asil Publication Distribution Ltd. Sti., Ankara, 426 p.
- Kanika, K., Sukhmeen, K.K., Ravdeep, K., Abhay, B., Vinay, B., Puja, O., Anket, S., Ajaz, A., Renu, B., Parvaiz, A., 2020. Herbal immune-boosters: substantial warriors of pandemic Covid-19 battle. Phytomedicine, 85 (153361): 1-20.
- KANTAR, 2020. Covid-19 Barometer: consumer attitudes, habits and expectations revisited, Covid-19 Barometer, London. https://www.kantar.com/tr. (Accessed Date: 16 November 2020).
- Muslu, M., Ersu, D.O., 2020. Nutritional treatment and ıts ımportance during new coronavirus (SARS-CoV-2/COVID-19) pandemia. Journal of Nutrition and Dietetics, 48 (1): 73-82.
- Ozcakmak, S., Var, I., 2020. Good hygiene practices to prevent covid-19 outbreak spreading, Academic Food Journal, 18 (4): 433-441.
- Sewell, R.D.E., Rafieian-Kopaei, M., 2014. The history and ups and downs of herbal medicines usage. Journal of HerbMed Pharmacology, 3 (1): 1-3.
- Sumbuloglu, K., Sumbuloglu, V., 2010. Biostatistics. Hatiboglu Printing Publishing Industry and Trade Limited Company, Ankara, 300 p.
- Tek, Ö.B., 1997. Marketing Principles, Global Managerial Approach, Turkey Applications. 8th Edition, Cem Ofset Printing Industry Inc., İzmir, 902 p.
- Çevik Tekin, İ., 2020. Changing consumer behavior in the pandemi process. Busıness and Management Studies: An Internatıonal Journal, 8 (2): 2331-2347.
- TURKSAT, 2020. Address Based Population Registration System, Turkish Statistical Institute, Ankara. http://www.tuik.gov.tr (Accessed Date: 15 Mart 2020).
- Tutenocakli, T., 2002. Ethnobotany of Ayvacık (B1, Çanakkale) and its Surroundings. Çanakkale Onsekiz Mart University., Institute of Science, Çanakkale, 32 p.
- Weiren, L., Hong, Y., Jizhou, G., Xiaoxing, L., Yan, S., Jinxiu, L., Lei, L., 2020. Clinical pathology of critical patient with novel coronavirus pneumonia (COVID-19). (Online) https://www.preprints.org/manuscript/202002.0407/v2 (Accessed Date: 30 November 2020).
- WHO, 2012. The WHO Traditional medicine programme, regulatory situation of herbal medicines, a World wide review. WHO Traditional Medicine Strategy, Geneva-Switzerland. http//who.int/mediacentre/news/notes/2004/2007/np3en/ (Accessed Date: 30 May 2020).
- Zhang, X., 1999. WHO monographs on selected medicinal plants. (Online) http//who.int/mediacentre/news/notes//np5en/ (Accessed Date: 30 October 2020).
Ayrıntılar
| Birincil Dil | İngilizce |
|---|---|
| Bölüm | ARAŞTIRMALAR |
| Yazarlar | |
| Yayımlanma Tarihi | 26 Eylül 2021 |
| Yayımlandığı Sayı | Yıl 2021 Cilt: 52 Sayı: 3 |
Kaynak Göster
Cited By
An assessment of consumer demand for medicinal plants: A case of Istanbul
Eurasian Journal of Forest Science
https://doi.org/10.31195/ejejfs.1243329
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