Research Article
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Year 2021, Volume: 7 Issue: 1, 42 - 48, 30.04.2021
https://doi.org/10.19127/mbsjohs.855960

Abstract

References

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  • 2. Ersoy G. Nutrition for exercise and sports. Nobel Bookstore, 2012, Ankara.
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  • 4. Velioglu S. Effects of Natural Antioxidants on Human Health. Food Journal, 2000; 25(3): 167-176.
  • 5. Sercan C. Yavuzsoy E. Yuksel I. Can R. Oktay S. Kirac D. and Ulucan K. Importance of Vitamin D and Receptor in Athletic Health and Athletic Performance. University of Marmara, Journal of the Institude of Health Sciences, 2015; 5(4): 259-264.
  • 6. Holick M.F. Resurrection of vitamin D deficiency and rickets. Journal of Clinical Investigation, 2006; 116: 2062-2072.
  • 7. Lavie C.J. Lee J.H. and Milani R.V. Vitamin D and cardiovascular disease will it live up to it is hype? Journal of the American College of Cardiology, 2011; 58: 1547-1556.
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  • 10. Belviranli M. and Okudan N. Well-known antioxidants and newcomers in sport nutrition: coenzyme Q-10 quercetin resveratrol pterostilbene pycnogenol and astaxanthin. In: antioxidants in sports nutrition (Lamprecht M. Ed.) Boca Raton (FL): CRC Press/ Taylor&Francis, 2015; 79-102.
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  • 14. Bauer P. Henni S. Dörr O. et al. High prevalence of vitamin D insufficiency in professional handball athletes. The Physician and Sports Medicine, 2018; DOI: 10.1080/00913847.2018.1520055.
  • 15. Pfeifer M. Begerow B. and Minne H.W. Vitamin D and muscle function (review). Osteoporosis International, 2002; 13: 187-194.
  • 16. Larson-Meyer D.E. and Willis K.S. Vitamin D and athletes (review). Current Sports Medicine Reports, 2010; 9: 220-226.
  • 17. Rejnmark L. Effects of vitamin D on muscle function and performance a review of evidence from randomized controlled trials. Therapeutic Advances in Chronic Disease, 2011; 2: 25-37.
  • 18. Ogan D. and Pritchett K. Vitamin D and the athlete: risks, recommendations and benefits. Nutrients, 2013; 5: 1856-1858.
  • 19. Chatterjee S. Mondal S. Borman A.S. and Konar A. Vitamin D, optimal health and athletic performance: a review study. International Journal of Food Sciences and Nutrition, 2014; 3: 526-533.
  • 20. Ji L.L. and Leichtweis S. Exercise and Oxidative Stress: Sources of Free Radicals and Their Impact on Antioxidant Systems. Age (Omaha), 1997; 20(2): 91-106.
  • 21. Brites F.D. Evelson P.A. Christiansen M.G. et al. Soccer players under regular training show oxidative stress but an improved plasma antioxidant status. Clinical Science, 1999; 96(4): 381-385.

Definition of the total antioxidant capacity and vitamin D levels in professional athletes who play football in Giresunspor

Year 2021, Volume: 7 Issue: 1, 42 - 48, 30.04.2021
https://doi.org/10.19127/mbsjohs.855960

Abstract

Objective: A sufficient amount of vitamin D levels; while protein synthesis, muscle strength, jumping height, speed, exercise capacity, and physical performance increase; stress fractures cause a decrease in the rates of injury, fall, muscle relaxation, muscle pain, and weakness. Serum 25-hydroxy vitamin D (25(OH)D) levels are very important for maintaining and improving optimal performance in football players. The formation of free radicals and oxidative stress during exercise is known to affect optimal performance and recovery period after exercise. The aim of the study was to determine serum 25(OH)D and total antioxidant capacity of professional football players.
Methods: The study group consists of 56 professional football players (26 players from the first team, 30 players from the academy team) playing in Giresunspor Football Club. The control group consisted of 30 volunteer healthy male subjects. The SPSS 21 package program was used to calculate and interpret the survey data applied face to face to the study group. In addition, the body composition of the players was determined by the InBody 230 device which works with the principle of bioelectric impedance analysis (BIA). Serum 25(OH)D levels of the football players were compared with reference values (≥30 ng / mL). Serum 25(OH)D levels were determined by immunoassay method on the Roche Cobas e411 branded test analyzer. Serum total antioxidant capacity was compared with 30 healthy volunteers in the control group. Total antioxidant capacity measurements were studied with the ready-to-use kit. The method previously described for the kit has been applied to Architect c8000 clinical chemistry autoanalyzer.
Results: As a result of the study, mean serum 25(OH)D levels of the players were determined as 31.68 ng / mL. The mean serum antioxidant capacity of the participants was found to be 1.97 mmol Trolox Equiv/L. The mean serum antioxidant capacity of the control group was 1.94 mmol Trolox Equiv/L.
Conclusion: Mean serum 25(OH)D levels of the players were within the reference range (≥30 ng/mL).
There is an increase in metabolic rate during training, which leads to a rapid release of free radicals. Despite this thought, there was no significant difference in serum total antioxidant capacity between the study and control groups.

References

  • 1. Baysal A. Nutrition. Hatipoğlu Bookstore, 2009, Ankara.
  • 2. Ersoy G. Nutrition for exercise and sports. Nobel Bookstore, 2012, Ankara.
  • 3. Holick M.F. and Chen T.C. Vitamin D deficiency: a worldwide problem with consequences. American Journal of Clinical Nutrition, (2008); 87: 1080-1086.
  • 4. Velioglu S. Effects of Natural Antioxidants on Human Health. Food Journal, 2000; 25(3): 167-176.
  • 5. Sercan C. Yavuzsoy E. Yuksel I. Can R. Oktay S. Kirac D. and Ulucan K. Importance of Vitamin D and Receptor in Athletic Health and Athletic Performance. University of Marmara, Journal of the Institude of Health Sciences, 2015; 5(4): 259-264.
  • 6. Holick M.F. Resurrection of vitamin D deficiency and rickets. Journal of Clinical Investigation, 2006; 116: 2062-2072.
  • 7. Lavie C.J. Lee J.H. and Milani R.V. Vitamin D and cardiovascular disease will it live up to it is hype? Journal of the American College of Cardiology, 2011; 58: 1547-1556.
  • 8. Halliwell B. and Gutteridge J.M.C. Free radicals in biology and medicine. Oxford University Press, New York, USA, 2000; 534-537.
  • 9. Netzer N. Gatterer H. Faulhaber M. Burtscher M. Pramsohler S. and Pesta D. Hypoxia, oxidative stress and fat. Biomolecules, 2015; 5: 1143-1150.
  • 10. Belviranli M. and Okudan N. Well-known antioxidants and newcomers in sport nutrition: coenzyme Q-10 quercetin resveratrol pterostilbene pycnogenol and astaxanthin. In: antioxidants in sports nutrition (Lamprecht M. Ed.) Boca Raton (FL): CRC Press/ Taylor&Francis, 2015; 79-102.
  • 11. Jones D.P. Redox theory of aging. Redox Biology, 2015; 5: 71-79.
  • 12. Maroon J.C. Mathyssek C.M. Bost J.W. et al. Vitamin D profile in national football league players. Am J Sport Med, 2015; 43: 1241-1245.
  • 13. Krzywanski J. Mikulski T. Krysztofiak H. et al. Seasonal vitamin D status in Polish elite athletes in relation to sun exposure and oral supplementation. PLOS One, 2016; 11: e0164395.
  • 14. Bauer P. Henni S. Dörr O. et al. High prevalence of vitamin D insufficiency in professional handball athletes. The Physician and Sports Medicine, 2018; DOI: 10.1080/00913847.2018.1520055.
  • 15. Pfeifer M. Begerow B. and Minne H.W. Vitamin D and muscle function (review). Osteoporosis International, 2002; 13: 187-194.
  • 16. Larson-Meyer D.E. and Willis K.S. Vitamin D and athletes (review). Current Sports Medicine Reports, 2010; 9: 220-226.
  • 17. Rejnmark L. Effects of vitamin D on muscle function and performance a review of evidence from randomized controlled trials. Therapeutic Advances in Chronic Disease, 2011; 2: 25-37.
  • 18. Ogan D. and Pritchett K. Vitamin D and the athlete: risks, recommendations and benefits. Nutrients, 2013; 5: 1856-1858.
  • 19. Chatterjee S. Mondal S. Borman A.S. and Konar A. Vitamin D, optimal health and athletic performance: a review study. International Journal of Food Sciences and Nutrition, 2014; 3: 526-533.
  • 20. Ji L.L. and Leichtweis S. Exercise and Oxidative Stress: Sources of Free Radicals and Their Impact on Antioxidant Systems. Age (Omaha), 1997; 20(2): 91-106.
  • 21. Brites F.D. Evelson P.A. Christiansen M.G. et al. Soccer players under regular training show oxidative stress but an improved plasma antioxidant status. Clinical Science, 1999; 96(4): 381-385.
There are 21 citations in total.

Details

Primary Language English
Subjects Health Care Administration
Journal Section Research articles
Authors

İrem Bahar 0000-0002-3961-2640

Aysegul Cebi 0000-0003-3804-7966

Publication Date April 30, 2021
Published in Issue Year 2021 Volume: 7 Issue: 1

Cite

Vancouver Bahar İ, Cebi A. Definition of the total antioxidant capacity and vitamin D levels in professional athletes who play football in Giresunspor. Mid Blac Sea J Health Sci. 2021;7(1):42-8.

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