Abstract
Bu çalışmada 2006 ve 2012 yılları arasında,
çiçeklenme döneminde gerçekleşen hava sıcaklıklarının dünya kiraz ticaretinde
önemli bir yere sahip olan ‘0900 Ziraat’ çeşidinin meyve tutumuyla ilişkisi
incelenmiştir. Çiçeklenme aşamaları tespit edilmiş ve bu dönemlerdeki hava
sıcaklıkları saatlik olarak kaydedilmiştir. Aynı zamanda o yılın meyve tutum
oranları belirlenmiştir. Çiçeklenme döneminde oluşan sıcaklıkların meyve tutumu
üzerine etkili olduğu ve yıldan yıla değişen koşulların verim dalgalanmalarına
neden olduğu belirlenmiştir. Çiçeklenme periyodu boyunca sıcaklıkların yüksek
gerçekleşmesi halinde meyve tutumu azalmaktadır. Tomurcuk patlaması ve çiçek
taç yapraklarının dökümü arasındaki ortalama sıcaklık denemenin yürütüldüğü
yıllarda 1°C arttığında kiraz meyve tutumunun yaklaşık %4 azaldığı tespit
edilmiştir. Sonuç olarak küresel iklim değişikliklerinin kiraz yetiştiriciliği
üzerine olabilecek etkileri dikkatle çalışılmalıdır.
Keywords
References
- Alburquerque, N., Burgos, L., Sedgley, M., & Egea, J. (2004). Contributing to the knowledge of the fertilization process in four apricot cultivars. Scientia Horticulturae, 102(4):387-396.
- Beppu, K., Okamoto, S., Sugiyama, A., & Kataoka, I. (1997). Effects of temperature on flower development and fruit set of 'Satohnishiki' sweet cherry. Journal of the Japanese Society for Horticultural Science, 65(4):707-712.
- Beppu, K., Suehara, T., & Kataoka, I. (2001). Embryo sac development and fruit set of ‘Satohnishiki’ sweet cherry as affected by temperature, GA3 and paclobutrazol. Journal of the Japanese Society for Horticultural Science, 70:157-162.
- Beppu, K., Aida, K., & Kataoka, I. (2005). Increased endogenous gibberellins level induces early embryo sac degeneration of ‘Satohnishiki’ sweet cherry in a warm region. Acta Horticulturae, 667:423-432.
- Beppu, K., & Kataoka, I. (2011). Studies on pistil doubling and fruit set of sweet cherry in warm climate. Journal of the Japanese Society for Horticultural Science, 80(1):1-13.
- Cerovic, R. & Ruzic, D. (1992). Senescence of ovule at different temperatures and their effect on behaviour of pollen tubes in sour cherry. Scientia Horticulturae, 51(3-4):321-327.
- Chapman, P.J. & Catlin, G.A. (1976). Growth stages in fruit trees-from dormant to fruit set. New York's Food and Life Sciences Bulletin, 58:1-12.
- FAO (2014). www.fao.org. Erişim tarihi: 18 Ağustos 2015.
- Guerrero-Prieto, V.M., Vasilakakis, M.D., & Lombard, P.B. (1985). Factors controlling fruit set of ‘Napoleon’ sweet cherry in western Oregon. Hort Science, 20(5):913-914.
- Gülcan, R., & Aşkın, A. (1991). A research on the reasons of unfruitfulness of Prunus armeniaca cv. Tokaloğlu. Acta Horticulturae, 293:253-257.
- Hedhly, A., Hormaza, J.I., & Herrero, M. (2007). Warm temperatures at bloom reduce fruit set in sweet cherry. Journal of Applied Botany and Food Quality, 81(2):158-164.
- O’Rourke, D. (2007). World Cherry Review. A Publication of Belrose Inc., Pullman, USA.
- Öztürk, F.P., Kaçal, E., Sarısu, H.C., Karamürsel, D., & Emre, M. (2010). Economic evaluation of preharvest and harvest losses in ‘0900 Ziraat’ sweet cherry cultivar. Acta Horticulturae, 877:261-268.
- Postweiler, K., Stösser, R., & Anvari, S.F. (1985). The effect of different temperatures on the viability of ovules in cherries. Scientia Horticulturae, 25(3):235-239.
- Rodrigo, J., & Herrero, M. (2002). Effects of pre-blossom temperatures on flower development and fruit set in apricot. Scientia Horticulturae, 92(2):125-135.
- Sanzol, J., & Herrero, M. (2001). The effective pollination period in fruit trees. Scientia Horticulturae, 90(1-2):1-17.
- Stösser, R., & Anvari, S.F. (1990). On the longevity of ovules in relation to fruit set in stone fruit. Erwerbsobstbau, 32(5):134-137.
- Wahid, A., Gelani, S., Ashraf, M., & Foolad, M.R. (2007). Heat tolerance in plants: An overview. Environmental and Experimental Botany, 61(3):199-223.
- Webster, A.D., & Looney, N.E., 1996. World Distribution of Sweet and Sour Cherry Production: National statistics. Edited by Webster, A.D. and Looney, N.E., Cherries Crop Physiology, Production and Uses. Cab International, p:25-69., USA.
Abstract
The relationship between air temperatures of
flowering period and fruit set of ‘0900 Ziraat’, which has an important place
in the world sweet cherry trade, was analyzed between the years of 2006 and
2012. First of all, flowering stages were identified. Then, air temperatures of
those stages were recorded hourly. Also, fruit set rates of that year were
designated. It was determined that air temperatures of flowering period
affected fruit set and yearly changing conditions led to yield fluctuations.
High temperatures of flowering period caused a reduction in fruit set. It was
observed that sweet cherry fruit set decreased by approximately 4% when the
average temperature from bud burst to petal fall increased 1°C during the years
of experiment. As a result, potential effects of global climate changes on
sweet cherry growing should be carefully studied.
References
- Alburquerque, N., Burgos, L., Sedgley, M., & Egea, J. (2004). Contributing to the knowledge of the fertilization process in four apricot cultivars. Scientia Horticulturae, 102(4):387-396.
- Beppu, K., Okamoto, S., Sugiyama, A., & Kataoka, I. (1997). Effects of temperature on flower development and fruit set of 'Satohnishiki' sweet cherry. Journal of the Japanese Society for Horticultural Science, 65(4):707-712.
- Beppu, K., Suehara, T., & Kataoka, I. (2001). Embryo sac development and fruit set of ‘Satohnishiki’ sweet cherry as affected by temperature, GA3 and paclobutrazol. Journal of the Japanese Society for Horticultural Science, 70:157-162.
- Beppu, K., Aida, K., & Kataoka, I. (2005). Increased endogenous gibberellins level induces early embryo sac degeneration of ‘Satohnishiki’ sweet cherry in a warm region. Acta Horticulturae, 667:423-432.
- Beppu, K., & Kataoka, I. (2011). Studies on pistil doubling and fruit set of sweet cherry in warm climate. Journal of the Japanese Society for Horticultural Science, 80(1):1-13.
- Cerovic, R. & Ruzic, D. (1992). Senescence of ovule at different temperatures and their effect on behaviour of pollen tubes in sour cherry. Scientia Horticulturae, 51(3-4):321-327.
- Chapman, P.J. & Catlin, G.A. (1976). Growth stages in fruit trees-from dormant to fruit set. New York's Food and Life Sciences Bulletin, 58:1-12.
- FAO (2014). www.fao.org. Erişim tarihi: 18 Ağustos 2015.
- Guerrero-Prieto, V.M., Vasilakakis, M.D., & Lombard, P.B. (1985). Factors controlling fruit set of ‘Napoleon’ sweet cherry in western Oregon. Hort Science, 20(5):913-914.
- Gülcan, R., & Aşkın, A. (1991). A research on the reasons of unfruitfulness of Prunus armeniaca cv. Tokaloğlu. Acta Horticulturae, 293:253-257.
- Hedhly, A., Hormaza, J.I., & Herrero, M. (2007). Warm temperatures at bloom reduce fruit set in sweet cherry. Journal of Applied Botany and Food Quality, 81(2):158-164.
- O’Rourke, D. (2007). World Cherry Review. A Publication of Belrose Inc., Pullman, USA.
- Öztürk, F.P., Kaçal, E., Sarısu, H.C., Karamürsel, D., & Emre, M. (2010). Economic evaluation of preharvest and harvest losses in ‘0900 Ziraat’ sweet cherry cultivar. Acta Horticulturae, 877:261-268.
- Postweiler, K., Stösser, R., & Anvari, S.F. (1985). The effect of different temperatures on the viability of ovules in cherries. Scientia Horticulturae, 25(3):235-239.
- Rodrigo, J., & Herrero, M. (2002). Effects of pre-blossom temperatures on flower development and fruit set in apricot. Scientia Horticulturae, 92(2):125-135.
- Sanzol, J., & Herrero, M. (2001). The effective pollination period in fruit trees. Scientia Horticulturae, 90(1-2):1-17.
- Stösser, R., & Anvari, S.F. (1990). On the longevity of ovules in relation to fruit set in stone fruit. Erwerbsobstbau, 32(5):134-137.
- Wahid, A., Gelani, S., Ashraf, M., & Foolad, M.R. (2007). Heat tolerance in plants: An overview. Environmental and Experimental Botany, 61(3):199-223.
- Webster, A.D., & Looney, N.E., 1996. World Distribution of Sweet and Sour Cherry Production: National statistics. Edited by Webster, A.D. and Looney, N.E., Cherries Crop Physiology, Production and Uses. Cab International, p:25-69., USA.
Details
| Journal Section | Research Articles |
|---|---|
| Authors | |
| Publication Date | December 1, 2017 |
| Published in Issue | Year 2017 Volume: 34 Issue: 2 |
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DERİM in
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ISSN : 1300-3496
e-ISSN : 2149-2182
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DERİM
Batı Akdeniz Tarımsal Araştırma Enstitüsü
Demircikara Mh. Paşa Kavakları Cad. No:11, P.K.35 Antalya
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